Funland Lunch

14510 W Hwy 98, Panama City Beach, FL 32413

American

Last inspected: Mar 5, 2026

Score

Medium Risk

Funland Lunch has been inspected nine times since 2022. The latest inspection on file is from Mar 5, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Things have been moving the wrong way, with the rolling count rising from around one violation to closer to four violations per visit.

Across the inspection history, “nonfood-contact surface soiled with grease” is the issue that surfaces most often, recorded three times.

The city-wide average sits at 84, which Funland Lunch's 64 doesn't quite reach. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 5, 2026

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Chocolate milk opened 3-1-26 not date marked by 3-5-26.

02C-03-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires quaternary test strips.

16-37-1

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired food handler certificate for Brandi

53B-14-5

Basic - Garbage on the ground and/or pad around dumpster.

33-19-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust build up on fan in storage area reach in cooler.

23-03-4

Basic - Standing water in bottom of storage area reach-in-cooler.

29-49-6

Aug 15, 2025

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 0ppm. Employee added sanitizer to solution, corrected to 150ppm. **Corrected On-Site**

22-43-4

Intermediate - Bottle containing toxic substance not labeled on prep table shelf in storage area. Manager states bottle contains bleach water. Manager discarded item at time of inspection. **Corrected On-Site**

41-17-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires quaternary test kit.

16-37-1

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored in container with mold like substance inside. Manager cleaned items during inspection. **Corrected On-Site**

10-12-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance inside ice scoop holder. Manager cleaned items during inspection. **Corrected On-Site**

23-03-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food on top shelf of storage area reach in cooler with banana pudding and milk shake mix. Manager moved employee items during inspection. **Corrected On-Site**

08B-49-4

Apr 28, 2025

Routine - Food

No violations found.

100

Feb 25, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Dark marks on ice scoop. Operator threw away scoop at time of inspection. **Corrected On-Site**

22-02-4

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Shell offered cooked to customers specification. No consumer advisory on Togo menu. **Warning**

02B-02-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris on back of make table.

23-03-4

Sep 17, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - Handwash sink used for purposes other than handwashing. Observed wet rag in hand wash sink in back and eggs in shell stored in hand wash sink on cook line. Manager removed all items. **Corrected On-Site**

31A-11-4

Feb 23, 2024

Routine - Food

No violations found.

100

Sep 28, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed whisk in hand wash sink in back kitchen area. Manager removed. **Corrected On-Site** **Repeat Violation**

31A-11-4

Basic - Food not stored at least 6 inches off of the floor. Observed fryer oil stored in floor of dry storage area. Manager put on shelf. **Corrected On-Site**

08B-47-4

Feb 27, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink with grits pan and scrubby pad in it. Employee removed both. **Corrected On-Site**

31A-11-4

Basic - Single-service articles improperly stored. Observed styrofoam cups and tea stored on floor. Employee moved to shelves. **Corrected On-Site**

25-05-4

Sep 30, 2022

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

Employee Health Policies Present

FL-03

Supervisor/Person in Charge Present

FL-01

Hands Clean and Properly Washed

FL-08

Show all 9 inspections Show less

Frequently Asked Questions

When was Funland Lunch last inspected?

The most recent health inspection at Funland Lunch on file is from Mar 5, 2026. The public record contains nine inspections in total.

What is the most common violation at Funland Lunch?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Funland Lunch.

How does Funland Lunch compare to other restaurants in Panama City Beach?

Funland Lunch most recently scored 64 out of 100, which is lower than the Panama City Beach average of 84.

Has Funland Lunch's inspection record improved over time?

No. Recent inspections at Funland Lunch have averaged around four violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Funland Lunch means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Funland Lunch inspected?

Based on the inspection history on file, Funland Lunch is inspected around three times per year on average.

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