Frisbee's

2700 Hwy Us 1, Mims, FL 32754
American
Last inspected: Feb 13, 2026
86
Score
Low Risk

Frisbee's appears in inspection records eight times, starting in 2022. The most recent visit was on Feb 13, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly two violations before.

“Equipment in poor repair” accounts for the largest share of issues, appearing two times across the record.

That falls roughly in the middle of the pack for Mims restaurants. Nothing in the record is alarming, but there's room to improve.

8
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Feb 13, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ For Aaron F expired in 2023
53A-03-7
Basic - Equipment in poor repair. Reach in cooler in back corner area **Repeat Violation**
14-11-5
86
Jul 10, 2025
Routine - Food
3 critical violations. 1 major violation. 7 minor violations.
View 11 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chili (123F - Hot Holding)per operator for less than an hour. Operator turned heat back on Recheck 178F **Corrected On-Site**
03B-01-6
High Priority - Operating with an expired Division of Hotels and Restaurants license. April 1, 2025 Operator paid during inspection **Corrected On-Site**
50-17-3
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef over ready to eat cheesecakes in reach in freezer in service area Operator switched **Corrected On-Site**
08A-05-6
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Breanna
53B-13-5
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Under paper towel dispenser at hand wash sink service area Operator moved **Corrected On-Site**
21-44-1
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 25ppm Recheck 50ppm **Corrected On-Site**
21-07-4
Basic - Working containers of food removed from original container not identified by common name. Container of sugar Operator removed **Corrected On-Site**
02D-01-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in fruitydippin dot topping and sugar Operator removed **Corrected On-Site**
10-01-5
Basic - Employee with no hair restraint while engaging in food preparation. Dt employee making orders no hat Employee put on hat **Corrected On-Site**
13-03-4
Basic - Equipment in poor repair. Torn gasket in reach in cooler back corner
14-11-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Dipping dots
14-69-4
41
Mar 21, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Unnecessary items stored in garbage enclosure. Christmas decorations and other items.
33-30-4
95
Oct 22, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink near triple sink blocked with chairs. Operator removed. **Corrected On-Site**
31A-09-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in deep freezer in front by cashier area.
14-69-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler shelving soiled near dry storage area. Operator started cleaning before end of inspection. **Corrective Action Taken**
22-16-4
82
Apr 4, 2024
Routine - Food
1 critical violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
Oct 18, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Used utensils, spoon and tongs stored in food soiled bowl between uses, recommended using small crock pot for utensils between uses **Corrected On-Site**
10-02-4
95
Feb 8, 2023
Routine - Food
No violations found.
100
Aug 25, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Frisbee's last inspected?

The most recent health inspection at Frisbee's on file is from Feb 13, 2026. The public record contains eight inspections in total.

What is the most common violation at Frisbee's?

Across the inspection record, “equipment in poor repair” has been cited two times, more than any other issue at Frisbee's.

How does Frisbee's compare to other restaurants in Mims?

Frisbee's most recently scored 86 out of 100, which is about the same as the Mims average of 86.

Has Frisbee's inspection record improved over time?

No. Recent inspections at Frisbee's have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Frisbee's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Frisbee's inspected?

Based on the inspection history on file, Frisbee's is inspected around two times per year on average.