Fantini's New Haven Style Apizza

1670 Nw Federal Hwy, Stuart, FL 34994

Pizza

Last inspected: Feb 9, 2026

Score

Medium Risk

Going back to 2024, Fantini's New Haven Style Apizza has six inspections in the public record. On Feb 9, 2026, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

Fantini's New Haven Style Apizza's latest score of 67 falls below the Stuart average of 81. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Certified Food Manager Identification

FL-02

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Employee Health Policies Present

FL-03

Food Received at Proper Temperature

FL-12

Dec 8, 2025

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

Supervisor/Person in Charge Present

FL-01

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food in Good Condition, Safe, and Unadulterated

FL-13

Approved Thawing Methods Used

FL-31

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Apr 28, 2025

Complaint Full

1 critical violation.

View 1 violation

High Priority - - From initial inspection : High Priority - At mop sink: Nonfood-grade hose conveying potable water. - From follow-up inspection 2025-04-28: **Time Extended**

29-04-4

Feb 24, 2025

Complaint Full

3 critical violations. 1 major violation. 5 minor violations.

View 9 violations

High Priority - At mop sink: Nonfood-grade hose conveying potable water.

29-04-4

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Duck legs (106F- hot holding) - per manager, items placed on tray and left out of temperature for approximately 30 minutes. Manager moved into walk in cooler to chill. 70F at 4:30) **Corrected On-Site**

03B-01-6

Intermediate - No soap provided at handwash sink. Observed No soap at hand wash sink at bar.

31B-03-4

Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Observed multiple bags of trash Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents at back dumpster.

33-09-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in use utensils in standing water at 72F at cook line 90F at bar.

10-07-4

Basic - Open dumpster lid.

33-16-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on clean plastic container at drying rack in kitchen manager put items out to dry properly. **Corrective Action Taken**

24-08-4

Basic - Food stored outside. Observed pizza dough on baking trays outside

08B-42-4

Nov 15, 2024

Routine - Food

3 critical violations. 1 major violation.

View 4 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

May 28, 2024

Food-Licensing Inspection

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Fantini's New Haven Style Apizza last inspected?

The most recent health inspection at Fantini's New Haven Style Apizza on file is from Feb 9, 2026. The public record contains six inspections in total.

How does Fantini's New Haven Style Apizza compare to other restaurants in Stuart?

Fantini's New Haven Style Apizza most recently scored 67 out of 100, which is lower than the Stuart average of 81.

Has Fantini's New Haven Style Apizza's inspection record improved over time?

Results have been roughly steady. Inspections at Fantini's New Haven Style Apizza have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Fantini's New Haven Style Apizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Fantini's New Haven Style Apizza inspected?

Based on the inspection history on file, Fantini's New Haven Style Apizza is inspected around four times per year on average.

Nearby Restaurants

City Diner of Stuart

2660 Se Federal Hwy #1

Score: 47 — High Risk

Tide House

915 Nw Flagler Ave

Score: 90 — Low Risk

Hurricane Grill and Wings

1729 Se Indian St

Score: 100 — Low Risk

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