Dunkin Pc#300243

301 Federal Hwy, Lake Park, FL 33403
Café / Breakfast
Last inspected: Dec 3, 2025
64
Score
Medium Risk

Dunkin Pc#300243 appears in inspection records six times, starting in 2023. Inspectors last stopped by on Dec 3, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

That's lower than the typical Lake Park restaurant, which scores around 82. On the whole, the file is mixed but not concerning.

6
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Dec 3, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Employee Health Policies Present
FL-03
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
64
Jun 27, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - No probe thermometer provided to measure temperature of food products. Thermometer battery not working. Operator replaced and Calibrated **Corrected On-Site**
05-08-4
Intermediate - No soap provided at handwash sink. At dry storage area Soap dispenser replaced **Corrected On-Site**
31B-03-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm); at drive thru window. Remade bucket Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**
21-08-4
Basic - Standing water in bottom of reach-in-cooler. Milk cooler at front counter Removed **Corrected On-Site**
29-49-6
74
Sep 19, 2024
Routine - Food
2 major violations.
View 2 violations
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Copies of safestaff certificates for some employees.
53B-09-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
82
Jan 27, 2024
Routine - Food
No violations found.
100
Jan 26, 2024
Routine - Food
3 critical violations. 1 major violation. 1 minor violation.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At sandwich station make line: pre cooked chicken (46F - Cold Holding); American cheese (46F - Cold Holding), white cheddar cheese (46F - cold holding); Round Egg (46F - Cold Holding); Sausage (46F - Cold Holding) operator stated that all items were not prepared and portioned today, unit was stocked at 5am and temperatures were all taken at 9:45am. See stop sale. **Warning**
03A-02-5
High Priority - Stop sale issued due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At sandwich station make line: pre cooked chicken (46F - Cold Holding); American cheese (46F - Cold Holding), white cheddar cheese (46F - cold holding); Round Egg (46F - Cold Holding); Sausage (46F - Cold Holding) operator stated that all items were not prepared and portioned today, unit was stocked at 5am and temperatures were all taken at 9:45am. **Warning**
01B-02-5
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flying insects observed flying around at front counter donut holding area, 1 small flying insect observed landing on dry storage area. **Warning**
35A-02-6
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Person in charge, Amanda has no certification with 5 employees present ** **Repeat Violation** **Warning**
53A-02-7
Basic - Working containers of food removed from original container not identified by common name. At coffee station bottle containing caramel not labeled Operator instructed employee to label bottle. **Corrective Action Taken** **Warning**
02D-01-5
55
Jan 9, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Toilet Rooms Maintained
FL-53
86

Frequently Asked Questions

When was Dunkin Pc#300243 last inspected?

The most recent health inspection at Dunkin Pc#300243 on file is from Dec 3, 2025. The public record contains six inspections in total.

How does Dunkin Pc#300243 compare to other restaurants in Lake Park?

Dunkin Pc#300243 most recently scored 64 out of 100, which is lower than the Lake Park average of 82.

Has Dunkin Pc#300243's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Pc#300243 have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dunkin Pc#300243 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin Pc#300243 inspected?

Based on the inspection history on file, Dunkin Pc#300243 is inspected around two times per year on average.