Dunkin #351726

3051 Ne Pine Island Rd, Cape Coral, FL 33909

Café / Breakfast

Last inspected: Nov 19, 2025

Score

Low Risk

Going back to 2022, Dunkin #351726 has eight inspections in the public record. Inspectors last stopped by on Nov 19, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

The pattern that stands out is “equipment in poor repair”, which has been cited five times.

Among Cape Coral restaurants, this is a fairly standard result. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 19, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

53A-05-6

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. The manager is currently having ice machine wiped down. **Corrected On-Site**

22-20-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Equipment in poor repair. Observed reach-in cooler behind front counter gasket torn. **Repeat Violation**

14-11-5

Jul 11, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Water pressure lacking at fixtures that require the use of water. Observed very low water pressure in men's restroom.

27-17-4

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - Equipment in poor repair. Observed reach-in cooler behind front counter gasket torn.

14-11-5

Jan 15, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The manager posted form during inspection. **Corrected On-Site**

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.

22-02-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Corrected On-Site**

10-07-4

Basic - Equipment in poor repair. Observed sandwich station reach-in cooler gasket torn.

14-11-5

Basic - Bathroom facility in disrepair. Observed bathroom stall in men's restroom in disrepair.

32-05-4

Jul 25, 2024

Routine - Food

2 minor violations.

View 2 violations

Hands Clean and Properly Washed

FL-08

Lighting Adequate; Required Shields in Place

FL-36

Oct 11, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach-in cooler gasket torn. - From follow-up inspection 2023-10-11: **Time Extended**

14-11-5

Basic - - From initial inspection : Basic - Open dumpster lid broken. - From follow-up inspection 2023-10-11: **Time Extended**

33-16-4

Oct 4, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand washing sink removed beside prep table. **Warning**

31A-04-4

53A-05-6

Basic - Equipment in poor repair. Observed reach-in cooler gasket torn.

14-11-5

Basic - No handwashing sign provided at a hand sink used by food employees. The operator placed hand washing sign above hand washing sink beside coffee maker. **Corrected On-Site**

31B-04-4

Basic - Open dumpster lid broken.

33-16-4

Jun 6, 2023

Routine - Food

4 minor violations.

View 4 violations

Warewashing Facilities Maintained and Used

FL-24

Proper Sanitizer Contact Time and Concentration

FL-33

Lighting Adequate; Required Shields in Place

FL-36

Hands Clean and Properly Washed

FL-08

Oct 20, 2022

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Food Received at Proper Temperature

FL-12

Warewashing Facilities Maintained and Used

FL-24

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Show all 8 inspections Show less

Frequently Asked Questions

When was Dunkin #351726 last inspected?

The most recent health inspection at Dunkin #351726 on file is from Nov 19, 2025. The public record contains eight inspections in total.

What is the most common violation at Dunkin #351726?

Across the inspection record, “equipment in poor repair” has been cited five times, more than any other issue at Dunkin #351726.

How does Dunkin #351726 compare to other restaurants in Cape Coral?

Dunkin #351726 most recently scored 78 out of 100, which is about the same as the Cape Coral average of 77.

Has Dunkin #351726's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin #351726 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin #351726 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin #351726 inspected?

Based on the inspection history on file, Dunkin #351726 is inspected around three times per year on average.

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