Dulce Vida Mexican Restaurant Ii
Last inspected: Mar 3, 2026
86
Score
Dulce Vida Mexican Restaurant II LLC, located at 6944 Collins Ave in Miami Beach, FL, underwent a low-risk inspection on March 3, 2026, with a score of 86. This inspection identified three minor violations, including damaged ceiling tiles in the restroom, food items stored on the floor in a closet, and soiled hood filters. Across nine recorded inspections, the facility has predominantly maintained a low-risk status.
7
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 3, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in restroom showing water damage.
36-32-5
Basic - Food stored on floor. Observed cases of plastic water bottles stored on floor of storage closet near restroom.
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
23-03-4
86
Dec 17, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. **Warning** - From follow-up inspection 2025-12-17: No probe thermometer provided to measure temperature of food products **Time Extended**
05-08-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2025-12-17: Current Hotel and Restaurant license not displayed. **Time Extended**
50-09-4
86
Oct 14, 2025
Routine - Food
1 critical violation. 4 major violations. 5 minor violations.
View 10 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2025. **Warning**
50-17-3
Intermediate - Handwash sink used for purposes other than handwashing. Observed container stored in hand wash sink in kitchen. Owner removed container. **Corrected On-Site** **Warning**
31A-11-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
05-08-4
Basic - Employee beverage container in ice machine/ice bin. Observed employee water bottles stored in ice machine at front counter. Owner removed water bottles. **Corrected On-Site** **Warning**
12B-14-4
Basic - Food stored on floor. Observed plastic jug of oil stored on floor in storage closet. Owner placed plastic jug on crate. **Corrected On-Site** **Warning**
08B-38-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed hand sink at cook line missing hand wash sign. **Warning**
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets inside reach in cooler at cook line soiled with old food debris. **Warning**
23-03-4
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
45
Dec 2, 2024
Routine - Food
No violations found.
100
Jun 11, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves are rusted. **Repeat Violation**
14-33-4
Basic - Equipment gaskets in poor repair. Observed reach in cooler ( located in the middle hallway ) with gaskets in disrepair.
14-11-5
90
Sep 14, 2023
Food-Licensing Inspection
3 major violations. 3 minor violations.
View 6 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken**
11-26-1
Intermediate - No soap provided at handwash sink. By cooking equipments
31B-03-4
Basic - Equipment in poor repair. 3 reach in coolers in disrepair
14-11-5
Basic - No handwashing sign provided at a hand sink used by food employees. By cook equipments
31B-04-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler in hallway.
14-33-4
64
Aug 1, 2022
Routine - Food
8 minor violations.
View 8 violations
Basic - Stored food not covered. Observed uncovered beef balls ( Kafka) inside the reach in cooler.
08B-12-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance inside the ice machine.
22-20-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Equipment in poor repair. Observed reach in cooler top lid in disrepair. **Repeat Violation**
14-11-5
Basic - Floor area(s) covered with standing water. Observed underneath 3 compartment sink.
36-22-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets and greasy hood filters . **Repeat Violation**
23-03-4
Basic - Standing water in bottom of reach-in-cooler. Observed standing water inside reach in cooler located at the hallway.
29-49-6
67
Nearby Restaurants