Domino's Pizza

1336 S Military Trl, West Palm Beach, FL 33415
Pizza
Last inspected: Mar 16, 2026
100
Score
Low Risk

Domino's Pizza appears in inspection records eight times, starting in 2022. The latest inspection on file is from Mar 16, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly two violations earlier in the record.

Compared to the broader West Palm Beach restaurant scene, where the average is 79, this is a stronger showing. The full picture is one of consistent compliance.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
No violations found.
100
Jan 14, 2026
Complaint Full
1 major violation.
View 1 violation
Toilet Rooms Maintained
FL-53
90
Jan 5, 2026
Complaint Full
No violations found.
100
Oct 20, 2025
Complaint Full
2 major violations. 1 minor violation.
View 3 violations
Hands Clean and Properly Washed
FL-08
Wiping Cloths Properly Used and Stored
FL-41
Toilet Rooms Maintained
FL-53
78
Jun 27, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
90
Nov 21, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Food Received at Proper Temperature
FL-12
Personal Cleanliness
FL-40
Toilet Rooms Maintained
FL-53
70
Oct 19, 2023
Routine - Food
1 critical violation. 8 major violations. 1 minor violation.
View 10 violations
High Priority - Presence of live spider on spider web next to hand sink in employee restroom. Manager killed and cleaned. **Corrected On-Site**
35A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In employee rest room. Manager stocked. **Corrected On-Site**
31B-02-4
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All small cards are color copies on thick paper. No tear marks. Called Florida restaurant and lodging association at 866-372-7233 to verify if they started selling small cards only. As per person they sell everything in the book. 2 small cards and one large certificate in each book.
53B-09-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water knob not working ( unable to turn on ) water temperature 80 f
27-16-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided one **Corrected On-Site**
11-27-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Certificates for Jonathan Coulter 07/26/2018 expired on 07/26/2023, Jean Blanc 12/12/2017 expired on 12/12/2022 both by servsafe , no other certified food manager certificate available.
53A-03-7
Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Shift leader / person in charge Elvin Rijo Person in charge working 1 year ( as per himself)
53A-04-6
Intermediate - Manager or person in charge lacking proof of food manager certification. Certificates for Jonathan Coulter 07/26/2018 expired on 07/26/2023, Jean Blanc 12/12/2017 expired on 12/12/2022 both by servsafe , no other certified food manager certificate available. **Repeat Violation** **Admin Complaint**
53A-01-7
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For dishwasher chlorine. **Repeat Violation**
16-37-1
Basic - Insect control device used to electrocute or stun insects not designed to retain insect within the device. On top of dishwasher next to table.
35B-06-4
37
Oct 18, 2022
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Toilet Rooms Maintained
FL-53
64

Frequently Asked Questions

When was Domino's Pizza last inspected?

The most recent health inspection at Domino's Pizza on file is from Mar 16, 2026. The public record contains eight inspections in total.

How does Domino's Pizza compare to other restaurants in West Palm Beach?

Domino's Pizza most recently scored 100 out of 100, which is higher than the West Palm Beach average of 79.

Has Domino's Pizza's inspection record improved over time?

Yes. Recent inspections at Domino's Pizza have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Domino's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's Pizza inspected?

Based on the inspection history on file, Domino's Pizza is inspected around two times per year on average.