Domino's Pizza

3855 E Silver Springs Blvd, Ocala, FL 34470
Pizza
Last inspected: Dec 23, 2025
90
Score
Low Risk

Going back to 2022, Domino's Pizza has four inspections in the public record. On Dec 23, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “no copy of latest inspection report available” is the recurring theme, flagged two times.

Domino's Pizza's latest score of 90 sits above the Ocala average of 78. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 23, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Food storage container/container lid cracked or broken. In use lid cracked (cheese lid).
14-38-4
Basic - No Heimlich maneuver/choking sign posted. Inspector provided a digital copy., Manager printed and posted **Corrected On-Site**
51-13-4
90
Mar 24, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Food stored in a prohibited area. Reach-in cooler at the lobby area (door facing lobby) with portion squeezed bottles and seal boxes. Manager moved all squeeze bottles to walk-in cooler, also manager locked door. **Corrected On-Site**
08B-37-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Male employee at the cook line.
13-04-4
90
Jul 7, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For four employees **Repeat Violation** **Admin Complaint**
53B-02-5
Basic - No copy of latest inspection report available. **Repeat Violation**
51-18-6
86
Jul 22, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies in kitchen area
35A-02-6
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6/1/2022
50-17-2
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Training missing for seven employees
53B-02-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Female employee wearing bracelet. Male employee wearing watch **Repeat Violation**
13-07-4
Basic - No copy of latest inspection report available.
51-18-6
61

Frequently Asked Questions

When was Domino's Pizza last inspected?

The most recent health inspection at Domino's Pizza on file is from Dec 23, 2025. The public record contains four inspections in total.

What is the most common violation at Domino's Pizza?

Across the inspection record, “no copy of latest inspection report available” has been cited two times, more than any other issue at Domino's Pizza.

How does Domino's Pizza compare to other restaurants in Ocala?

Domino's Pizza most recently scored 90 out of 100, which is higher than the Ocala average of 78.

Has Domino's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Domino's Pizza have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Domino's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's Pizza inspected?

Based on the inspection history on file, Domino's Pizza is inspected roughly once per year on average.