Dominos Pizza
Last inspected: Jul 11, 2025
90
Score
Across the available record, Dominos Pizza has 13 inspections on file, the first dated 2022. The most recent visit was on Jul 11, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.
The pattern that stands out is “observed ceiling vent missing in the back prep area”, which has been cited four times.
Restaurants in North Miami Beach average 72, so Dominos Pizza is doing better than most peers. Taken together, the history is a positive one.
13
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 11, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor not cleaned when the least amount of food is exposed. Under the 3 compartment sink.
36-01-4
Basic - Worn, torn and/or soiled floors/carpeting. Observed floor soiled under storage rack in front of walk in cooler.
36-10-4
90
Dec 16, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
86
Aug 20, 2024
Routine - Food
No violations found.
100
Aug 12, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Warning** - From follow-up inspection 2024-08-12: At the time of the callback inspection observed handwashing sink installed, as per operator plumbing would be installed by the end of today. **Time Extended**
31A-04-4
90
Aug 5, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Warning**
31A-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled in reach in cooler at the cookline. **Warning**
23-03-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 100ppm) at the cookline, operator remade Sanitizer Bucket (Quaternary 200ppm). **Corrected On-Site** **Warning**
21-08-4
82
Mar 1, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Repeat Violation** - From follow-up inspection 2024-03-01: Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Admin Complaint**
31A-04-4
Basic - - From initial inspection : Basic - Bathroom facility not clean. Observed interior of toilet bowl soiled. - From follow-up inspection 2024-03-01: Observed interior of toilet bowl soiled. **Time Extended**
32-07-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Observed displayed license 10/01/23 in the manager office. - From follow-up inspection 2024-03-01: Observed displayed license 10/01/23 in the manager office. **Time Extended**
50-09-4
Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed 2 light covers missing in the back prep area. **Repeat Violation** - From follow-up inspection 2024-03-01: Observed 2 light covers missing in the back prep area. **Time Extended**
38-07-4
78
Feb 22, 2024
Routine - Food
1 major violation. 6 minor violations.
View 7 violations
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Repeat Violation**
31A-04-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Operator stored to properly. **Corrected On-Site** **Repeat Violation**
42-01-4
Basic - Bathroom facility not clean. Observed interior of toilet bowl soiled.
32-07-4
Basic - Current Hotel and Restaurant license not displayed. Observed displayed license 10/01/23 in the manager office.
50-09-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed 2 light covers missing in the back prep area. **Repeat Violation**
38-07-4
Basic - Observed ceiling vent missing in the back prep area. **Repeat Violation**
36-36-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by handwashing sink next to cook line.
36-27-5
67
Sep 8, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Repeat Violation** **Warning** - From follow-up inspection 2023-09-08: At the time of the callback inspection observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Admin Complaint**
31A-04-4
Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed in the prep/warewash area: 2 light fixtures missing the covers. **Repeat Violation** **Warning** - From follow-up inspection 2023-09-08: Observed in the prep/warewash area: 2 light fixtures missing the covers. **Time Extended**
38-07-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler in front of walk in cooler with gaskets soiled. **Warning** - From follow-up inspection 2023-09-08: At the time of the callback inspection observed reach in cooler in front of walk in cooler with gaskets soiled. **Time Extended**
23-03-4
82
Aug 23, 2023
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Food Obtained from Approved Sources
FL-11
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Insects, Rodents, and Animals Not Present
FL-38
Toilet Rooms Maintained
FL-53
61
Jul 28, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2023-07-28: At the time of callback inspection observed only a single mop sink in the prep/warewash area. **Admin Complaint**
31A-04-4
90
Jun 14, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen. **Repeat Violation** **Admin Complaint**
31A-04-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed in the prep/warewash area: 2 light fixtures missing the covers. **Repeat Violation**
38-07-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Ceiling tile missing. Back area, by the three compartment sink. **Repeat Violation**
36-36-4
78
Dec 21, 2022
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Toxic substance/chemical improperly stored. Observed a spray bottle of degreaser stored by ranch dressing. **Corrected On-Site**
41-10-4
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed on the approved plans, hand washing sink/mop sink combo. Observed only a single mop sink in the prep/warewash area. Only observed 1 hand washing sink in the entire kitchen.
31A-04-4
Basic - Ceiling tile missing. Back area, by the three compartment sink.
36-36-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed in the prep/warewash area: 2 light fixtures missing the covers.
38-07-4
Basic - Water leaking from pipe underneath the three compartment sink into a bucket.
29-11-4
Basic - Unnecessary items/unused equipment on the premises. Observed an unused reach in cooler stored in the prep area. **Repeat Violation**
33-31-5
64
Nov 15, 2022
Routine - Food
1 critical violation. 18 minor violations.
View 19 violations
High Priority - Displayed food not properly protected from contamination. Observed multiple pans of pizza dough not covered sitting by the pizza line. Observed pizza dough uncovered in the walk in cooler. Employee covered all food. **Corrected On-Site**
08B-02-4
Basic - Ceiling tile missing. **Repeat Violation**
36-36-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated dust.
36-34-5
Basic - Cove molding at floor/wall juncture broken/missing.
36-03-4
Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
50-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on the pizza line. Employee removed cell phone and cleaned area. **Corrected On-Site**
40-06-5
Basic - Food storage container for time/temperature control for safety food not cleaned after being emptied prior to refilling.
22-09-5
Basic - Garbage on the ground and/or pad around dumpster. **Repeat Violation**
33-19-4
Basic - Kitchen and back prep room is soiled/has accumulation of debris.
36-73-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Repeat Violation**
38-07-4
Basic - Missing drain plug at dumpster.
33-11-4
Basic - No Heimlich maneuver/choking sign posted. **Repeat Violation**
51-13-4
Basic - No copy of latest inspection report available. **Repeat Violation**
51-18-6
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
23-03-4
Basic - Objectionable odors inside the establishment.
36-64-5
Basic - Open dumpster lid. **Repeat Violation**
33-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
22-16-4
Basic - Unnecessary items/unused equipment on the premises. Observed an unused reach in cooler in the prep area not being used per Manager Franklin.
33-31-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust.
36-27-5
35
Frequently Asked Questions
When was Dominos Pizza last inspected?
The most recent health inspection at Dominos Pizza on file is from Jul 11, 2025. The public record contains 13 inspections in total.
What is the most common violation at Dominos Pizza?
Across the inspection record, “observed ceiling vent missing in the back prep area” has been cited four times, more than any other issue at Dominos Pizza.
How does Dominos Pizza compare to other restaurants in North Miami Beach?
Dominos Pizza most recently scored 90 out of 100, which is higher than the North Miami Beach average of 72.
Has Dominos Pizza's inspection record improved over time?
Results have been roughly steady. Inspections at Dominos Pizza have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dominos Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dominos Pizza inspected?
Based on the inspection history on file, Dominos Pizza is inspected around five times per year on average.
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