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Delicias Michoacanas

4913 Rattlesnake Hammock Rd, Naples, FL 34113
Mexican / Latin
Last inspected: Aug 22, 2025
64
Score
Medium Risk

Inspectors have visited Delicias Michoacanas eight times, with records going back to 2022. The newest entry in the record is dated Aug 22, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The most common issue across all inspections has been “no proof provided that food employees are informed”, showing up two times.

Restaurants in Naples average 81, so Delicias Michoacanas trails the local norm. On the whole, the file is mixed but not concerning.

8
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Aug 22, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Employee Health Policies Present
FL-03
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
64
Apr 14, 2025
Routine - Food
No violations found.
100
Feb 6, 2025
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Obtained from Approved Sources
FL-11
Equipment Adequate to Maintain Product Temperature
FL-29
Toilet Rooms Maintained
FL-53
64
Aug 19, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Dipperwell faucet bent downward eliminating required air gap. Operator raised the dipperwell faucet above the flood rim. **Corrected On-Site**
29-47-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. There is no signed employee health reporting agreement for Deisy Caldera.
11-26-1
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. There are bacon wrapped hotdogs in the make table cooler. Per the operator they were prepared and cooked four days prior. There us no date marking on the container.
02C-02-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses. There is a wet wiping cloth on the counter between the hand washing sink and the drink cooler.
21-12-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are in use ice cream scoopers stored in 102F standing water.
10-07-4
64
Jan 30, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. There is a ladle stored in 78F water on the counter next to the hot chocolate. Operator removed the ladle from the standing water.
10-07-4
95
Sep 14, 2023
Routine - Food
1 critical violation. 4 major violations.
View 5 violations
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. A employee handled the mop then put away clean utensils without washing hands.
12A-13-4
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed their hands in the triple sink.
12A-03-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided the operator with the employee health reporting agreement. The employee on site signed the agreement. **Corrective Action Taken** **Repeat Violation**
11-26-1
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. There are bacon wrapped hotdogs in the bottom of the make table with no date marking.
02C-02-5
Intermediate - Spray bottle containing toxic substance not labeled. There is a unlabeled chemical spray bottle next to the hand sink at the counter.
41-17-4
58
Mar 17, 2023
Routine - Food
No violations found.
100
Dec 20, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Delicias Michoacanas last inspected?

The most recent health inspection at Delicias Michoacanas on file is from Aug 22, 2025. The public record contains eight inspections in total.

What is the most common violation at Delicias Michoacanas?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Delicias Michoacanas.

How does Delicias Michoacanas compare to other restaurants in Naples?

Delicias Michoacanas most recently scored 64 out of 100, which is lower than the Naples average of 81.

Has Delicias Michoacanas' inspection record improved over time?

Results have been roughly steady. Inspections at Delicias Michoacanas have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Delicias Michoacanas means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Delicias Michoacanas inspected?

Based on the inspection history on file, Delicias Michoacanas is inspected around three times per year on average.

Nearby Restaurants
Foxboro Sports Tavern
4420 Thomasson Dr
Score: 70 — Medium Risk
Osteria Capri
387 Capri Blvd
Score: 61 — Medium Risk
Pelican Bend the Isles Capri
219 Capri Blvd
Score: 82 — Low Risk
Explore More
→ All locations in Naples → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Naples
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