Del Encanto Food Truck

809 N Magnolia Ave, Ocala, FL 34475

Mexican / Latin

Last inspected: Jan 23, 2026

Score

Medium Risk

Across the available record, Del Encanto Food Truck has six inspections on file, the first dated 2024. The most recent visit was on Jan 23, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The pattern that stands out is “no certified food manager for establishment”, which has been cited three times.

Restaurants in Ocala average 78, so Del Encanto Food Truck trails the local norm. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 23, 2026

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Raw animal food stored in same container as ready-to-eat food. Bags of raw beef and raw chicken in same container with bags of cooked ham in reach in cooler. Removed during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

08A-08-5

Intermediate - Handwash sink not accessible for employee use at all times. Fan on top of hand sink. Operator removed during this inspection. **Corrected On-Site**

31A-09-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for new cashier currently working on food truck. Provided form via email during this inspection. **Corrective Action Taken**

11-26-1

Nov 13, 2025

Routine - Food

No violations found.

100

Sep 26, 2025

Routine - Food

2 critical violations. 3 major violations. 2 minor violations.

View 7 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler: container of raw shrimp on shelf over container of imitation krab meat. Container of raw beef over bag of ham. All were moved during this inspection. **Corrected On-Site**

08A-05-6

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee touched glasses then continued smashing plantains without washing hands.

12A-25-4

Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Thermometer in reach in cooler is not providing temperature in unit, stem should be red but is white all the way through.

05-05-4

Intermediate - Handwash sink not accessible for employee use at all times. Fan on top of hand sink. Operator moved. **Corrected On-Site**

31A-09-4

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Repeat Violation** **Admin Complaint**

53A-07-6

Basic - In-use knife/knives stored in cracks between pieces of equipment. Between prep table and triple sink. Operator moved. **Corrected On-Site**

10-17-4

Basic - Food stored on floor. Cases of plastic bottled drinks and sauces on floor.

08B-38-4

Jul 21, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning** - From follow-up inspection 2025-07-21: Operator has taken test two times and has not passed. Second operator will attempt to take test. Message received via email 7/21/2025. **Time Extended**

53A-07-6

Mar 18, 2025

Routine - Food

3 major violations.

View 3 violations

11-26-1

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Using chlorine at triple sink.

16-37-1

53A-07-6

Nov 5, 2024

Food-Licensing Inspection

2 major violations.

View 2 violations

Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer available

05-08-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No CL test strips for three-compartment sink

16-37-1

Show all 6 inspections Show less

Frequently Asked Questions

When was Del Encanto Food Truck last inspected?

The most recent health inspection at Del Encanto Food Truck on file is from Jan 23, 2026. The public record contains six inspections in total.

What is the most common violation at Del Encanto Food Truck?

Across the inspection record, “no certified food manager for establishment” has been cited three times, more than any other issue at Del Encanto Food Truck.

How does Del Encanto Food Truck compare to other restaurants in Ocala?

Del Encanto Food Truck most recently scored 70 out of 100, which is lower than the Ocala average of 78.

Has Del Encanto Food Truck's inspection record improved over time?

Results have been roughly steady. Inspections at Del Encanto Food Truck have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Del Encanto Food Truck means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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→ All locations in Ocala → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Ocala