Culver's on Monument

101 Monument Rd, Jacksonville, FL 32225

American

Last inspected: Dec 3, 2025

Score

Low Risk

Culver's on Monument has been inspected eight times since 2022. The most recent visit was on Dec 3, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

The city-wide average for Jacksonville sits at 74, putting Culver's on Monument on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 3, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Employee with ineffective hair restraint while engaging in food preparation. Cook on line wearing visor but hair over flowing past visor, pls ed on net

13-02-4

Aug 1, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Water leaking from pipe and/or faucet/handle. Water leaking from under drink station, causing it to pool under drink station

29-11-4

Feb 19, 2025

Routine - Food

2 critical violations.

View 2 violations

Employee Health Policies Present

FL-03

Wiping Cloths Properly Used and Stored

FL-41

Sep 9, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan covers in walk in cooler soiled with dust

36-34-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal employee drinks stored over sanitizer and drying area of triple sink. Managers moved to bin under bottom of shelf **Corrective Action Taken**

12B-07-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppms, remade 300ppm **Corrected On-Site**

21-08-4

Apr 30, 2024

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle , sanitizer , on prep table. Moved by manager. **Corrected On-Site**

41-10-4

Intermediate - Handwash sink not accessible for employee use at all times. Kitchen Hand wash sink blocked by equipment. Moved by manager. **Corrected On-Site**

31A-09-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Tongs on storage rack subject to being cross contaminated by employee clothing. Moved by manager. **Corrected On-Site**

24-05-4

Basic - Employee with no hair restraint while engaging in food preparation. Ineffective hair restraint . Employee with long braided hair.

13-03-4

Basic - Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers.

16-46-4

Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers prep line.

23-24-4

Nov 21, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Beverage dispensers in customer seating area has slight debris and rust behind dispensing tubes. Can opener blade has debris near gear assembly below handle.

22-02-4

Basic - Drain cover(s) missing. Drain cover sitting next to but no properly affixed drain, employee placed drain cover **Corrected On-Site**

29-18-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic canisters on drying rack near dishwasher indicate wet drainage.

24-08-4

Basic - Equipment in poor repair. Reach in freezer near cookline has torn gasket seals.

14-11-5

Jan 30, 2023

Routine - Food

No violations found.

100

Jul 25, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. American cheese 46F in make line cooler stacked above fill line. Cheeses below fill line was 41F. Operator moved cheese to another cooler and cheese reached 41 before end of inspection. **Corrected On-Site**

03A-02-5

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go custard not marked with place and address of establishment. Operator properly marked with new stickers and hand marked others. **Corrected On-Site**

02D-03-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Culver's on Monument last inspected?

The most recent health inspection at Culver's on Monument on file is from Dec 3, 2025. The public record contains eight inspections in total.

How does Culver's on Monument compare to other restaurants in Jacksonville?

Culver's on Monument most recently scored 95 out of 100, which is higher than the Jacksonville average of 74.

Has Culver's on Monument's inspection record improved over time?

Yes. Recent inspections at Culver's on Monument have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Culver's on Monument means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Culver's on Monument inspected?

Based on the inspection history on file, Culver's on Monument is inspected around two times per year on average.

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