Compass by Margaritaville Hotel Naples

4805 N Tamiami Trl, Naples, FL 34103
American
Last inspected: Mar 5, 2026
86
Score
Low Risk

Across the available record, Compass by Margaritaville Hotel Naples has eight inspections on file, the first dated 2023. The newest entry in the record is dated Mar 5, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

That puts the facility ahead of the local pack: the average Naples restaurant scores 81. Overall, the inspection record reads well.

8
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 5, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Working containers of food removed from original container not identified by common name. Flour container not label at prep area. Operator labeled the container. **Corrected On-Site**
02D-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket and bag stored with clean bar utensils. Operator removed employee jacket and bag to proper storage. **Corrected On-Site**
40-06-5
Basic - Single-service coffee filters stored uncovered. Operator stored coffee filters covered. **Corrected On-Site**
25-05-4
86
Oct 27, 2025
Routine - Food
No violations found.
100
Aug 26, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No soap provided at handwash sink. In prep area/drink station no hand soap provided. **Warning**
31B-03-4
Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Operator is doing reduced oxygen packaging of hard cheese without an approved HACCP plan. The cheese is date marked that it was packaged 12 days prior. Operator removed from ROP. **Corrective Action Taken** **Warning**
03G-50-1
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
78
Apr 10, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Upper interior deck of the large ice machine observed with a yellow mold-like build-up.
22-02-4
90
Sep 20, 2024
Routine - Food
No violations found.
100
Apr 25, 2024
Routine - Food
No violations found.
100
Mar 14, 2024
Routine - Food
No violations found.
100
May 11, 2023
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler, raw pork sausage being stored above hard cooked eggs and sliced ham. Operator moved sausage to a lower shelf. **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced ham (57F - Cold Holding); sliced tomatoes (57F - Cold Holding); butter portions (76F - Cold Holding) At breakfast buffet. Per operator, buffet is served from 6:30a.m. To 9:30 a.m. And all items are discarded. I discussed time as a public health control, and provided the forms. No stop sale required.
03A-02-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen has acoustic ceiling tiles
36-37-5
70

Frequently Asked Questions

When was Compass by Margaritaville Hotel Naples last inspected?

The most recent health inspection at Compass by Margaritaville Hotel Naples on file is from Mar 5, 2026. The public record contains eight inspections in total.

How does Compass by Margaritaville Hotel Naples compare to other restaurants in Naples?

Compass by Margaritaville Hotel Naples most recently scored 86 out of 100, which is higher than the Naples average of 81.

Has Compass by Margaritaville Hotel Naples' inspection record improved over time?

Results have been roughly steady. Inspections at Compass by Margaritaville Hotel Naples have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Compass by Margaritaville Hotel Naples means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Compass by Margaritaville Hotel Naples inspected?

Based on the inspection history on file, Compass by Margaritaville Hotel Naples is inspected around three times per year on average.