Churrasco Grill

405 Federal Hwy, Lake Park, FL 33403
Steakhouse
Last inspected: Sep 4, 2025
100
Score
Low Risk

The health department has logged eight inspections at Churrasco Grill, the earliest from 2022. The most recent report on file is from Sep 4, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “operating with an expired division of hotels”, which has been cited two times.

Among Lake Park restaurants, the typical score is 82; Churrasco Grill is comfortably above that bar. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 4, 2025
Routine - Food
No violations found.
100
Feb 21, 2025
Routine - Food
No violations found.
100
Feb 20, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Roach activity present as evidenced by live roaches found. Observed 2 live roaches running on the side of the low boy cooler beneath flat top grill next to flip top cooler. **Admin Complaint**
35A-05-4
Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator provided chlorine. **Corrected On-Site** **Warning**
22-38-5
78
Dec 12, 2024
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/2024.
50-17-3
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer; opened package of raw beef stored over fries. Operator moved raw beef to lower shelf. **Corrected On-Site**
08A-02-6
Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink used to store utensils. Operator removed. **Corrected On-Site**
31A-11-4
67
Sep 4, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing cleaning chemical not labeled. Advised Operator to label.
41-17-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. At cooked rice storage container; scoop handle submerged in rice. Operator removed. **Corrected On-Site**
10-06-5
86
May 8, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer; opened case of raw hamburgers stored over fries. Operator moved raw hamburgers below fries. **Corrected On-Site**
08A-02-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided reporting agreement, Operator printed/employees read/signed.
11-26-1
78
Dec 13, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/2023
50-17-3
86
Oct 18, 2022
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95

Frequently Asked Questions

When was Churrasco Grill last inspected?

The most recent health inspection at Churrasco Grill on file is from Sep 4, 2025. The public record contains eight inspections in total.

What is the most common violation at Churrasco Grill?

Across the inspection record, “operating with an expired division of hotels” has been cited two times, more than any other issue at Churrasco Grill.

How does Churrasco Grill compare to other restaurants in Lake Park?

Churrasco Grill most recently scored 100 out of 100, which is higher than the Lake Park average of 82.

Has Churrasco Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Churrasco Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Churrasco Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Churrasco Grill inspected?

Based on the inspection history on file, Churrasco Grill is inspected around three times per year on average.