Chow Time

5783 Mining Terrace #1, Jacksonville, FL 32257
Asian / Fusion
Last inspected: Mar 11, 2026
100
Score
Low Risk

Going back to 2022, Chow Time has four inspections in the public record. On Mar 11, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around zero violations each.

Compared to the broader Jacksonville restaurant scene, where the average is 74, this is a stronger showing. Taken together, the history is a positive one.

4
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 11, 2026
Routine - Food
No violations found.
100
Aug 13, 2024
Routine - Food
No violations found.
100
Dec 8, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No License number on outside of the unit
50-04-4
95
Nov 28, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Chow Time last inspected?

The most recent health inspection at Chow Time on file is from Mar 11, 2026. The public record contains four inspections in total.

How does Chow Time compare to other restaurants in Jacksonville?

Chow Time most recently scored 100 out of 100, which is higher than the Jacksonville average of 74.

Has Chow Time's inspection record improved over time?

Results have been roughly steady. Inspections at Chow Time have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chow Time means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chow Time inspected?

Based on the inspection history on file, Chow Time is inspected roughly once per year on average.