Chotu
Last inspected: Mar 16, 2026
90
Score
Across the available record, Chotu has eight inspections on file, the first dated 2023. Chotu was last inspected on Mar 16, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.
That puts the facility ahead of the local pack: the average Miami Beach restaurant scores 69. The file should reassure diners considering a visit.
8
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning** - From follow-up inspection 2026-03-16: Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning** **Time Extended**
16-37-1
90
Jan 14, 2026
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the red cutting board soiled. **Warning**
22-02-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**
16-37-1
Basic - Food stored on floor. Observed a large plastic container with cooking oil on the floor. The cook put it on a shelf. **Warning**
08B-38-4
70
Oct 28, 2025
Routine - Food
2 major violations.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Observed two spray bottles with different color liquids not labeled and a squeeze bottle containing a green liquid not labeled. **Warning** - From follow-up inspection 2025-10-28: Intermediate - Spray bottle containing toxic substance not labeled. Observed two spray bottles with different color liquids not labeled and a squeeze bottle containing a green liquid not labeled. **Warning** **Time Extended**
41-17-4
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning** - From follow-up inspection 2025-10-28: Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning** **Time Extended**
16-37-1
82
Aug 28, 2025
Routine - Food
4 major violations. 1 minor violation.
View 5 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**
16-37-1
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Shivom has been working for approximately 4 months. **Repeat Violation** **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email. **Corrective Action Taken** **Warning**
11-26-1
Intermediate - Spray bottle containing toxic substance not labeled. Observed two spray bottles with different color liquids not labeled and a squeeze bottle containing a green liquid not labeled. **Warning**
41-17-4
Basic - Working containers of food removed from original container not identified by common name. Observed two plastic squeeze bottles with a red liquid not labeled throughout. **Warning**
02D-01-5
64
Feb 14, 2025
Routine - Food
2 major violations.
View 2 violations
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2025-02-14: **Time Extended**
16-37-1
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Siva Jada working with no certificate. - From follow-up inspection 2025-02-14: **Time Extended**
53B-02-5
82
Nov 1, 2024
Routine - Food
3 major violations.
View 3 violations
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
Potentially Hazardous Food Held at Proper Temperature
FL-16
74
Sep 14, 2023
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Hot and Cold Water Available; Adequate Pressure
FL-25
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
47
May 30, 2023
Food-Licensing Inspection
No violations found.
100
Frequently Asked Questions
When was Chotu last inspected?
The most recent health inspection at Chotu on file is from Mar 16, 2026. The public record contains eight inspections in total.
How does Chotu compare to other restaurants in Miami Beach?
Chotu most recently scored 90 out of 100, which is higher than the Miami Beach average of 69.
Has Chotu's inspection record improved over time?
Results have been roughly steady. Inspections at Chotu have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Chotu means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Chotu inspected?
Based on the inspection history on file, Chotu is inspected around three times per year on average.
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