Cariera's Fresh Italian
Last inspected: Oct 28, 2025
45
Score
Cariera's Fresh Italian, located at 1041 South Dillard Street in Winter Garden, FL, had a high-risk inspection on October 28, 2025, with a score of 45. This inspection noted one critical violation, two major violations, and nine minor violations. Previous inspections for Cariera's Fresh Italian have also predominantly resulted in high-risk classifications.
7
Inspections
1
Critical latest
2
Major latest
9
Minor latest
Inspection History
Oct 28, 2025
Routine - Food
1 critical violation. 2 major violations. 9 minor violations.
45
Apr 23, 2025
Routine - Food
2 major violations. 8 minor violations.
55
Oct 30, 2024
Routine - Food
1 major violation. 11 minor violations.
52
Apr 12, 2024
Routine - Food
1 critical violation. 4 minor violations.
70
Sep 8, 2023
Routine - Food
3 critical violations. 2 major violations. 4 minor violations.
33
Jun 26, 2023
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
35
Dec 5, 2022
Routine - Food
No violations found.
100
Violations — Oct 28, 2025 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in back kitchen area.
36-34-5
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - Floor soiled/has accumulation of debris. Floor underneath racks in walk in cooler. Floor by cook line
36-73-4
Basic - No handwashing sign provided at a hand sink used by food employees. At handwashing sink at the bar.
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters at cook line. Reach in cooler gaskets at cook line. Exterior reach in freezer and gaskets **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves soiled. Reach in cooler at cook line. Reach in freezer gaskets. **Repeat Violation**
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall at fish machine Wall at prep table wall by handwashing sink. Wall at three compartment sink. Wall by cook line. **Repeat Violation**
36-27-5
Basic - Working containers of food removed from original container not identified by common name. Sugar and breadcrumbs containers. Operator labeled. **Corrected On-Site**
02D-01-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees. Per operator less than 4 hours operator reheated to 165F. Marinara Sauce (107F - Hot Holding) **Corrected On-Site**
03B-01-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Long white cutting board on prep table. **Repeat Violation**
22-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Chicken Wings and Cooked beef in reach in cooler.
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants