Canopy Road Cafe
Last inspected: Nov 13, 2025
67
Score
Canopy Road Cafe, located at 11220 Sullivan St, Riverview, FL, underwent a moderate-risk inspection on November 13, 2025, with a score of 67. The inspection identified two major and four minor violations, including issues with utensil storage, the absence of a handwashing sign, and the presence of a soiled wiping cloth. This inspection follows a historical pattern of mostly medium-risk assessments for the facility.
9
Inspections
0
Critical latest
2
Major latest
4
Minor latest
Inspection History
Nov 13, 2025
Routine - Food
2 major violations. 4 minor violations.
67
Jun 26, 2025
Food-Licensing Inspection
1 critical violation. 1 major violation. 4 minor violations.
64
Jun 25, 2024
Complaint Partial
No violations found.
100
Jun 1, 2024
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
May 30, 2024
Complaint Full
1 critical violation. 1 major violation. 4 minor violations.
64
May 23, 2024
Complaint Full
5 critical violations. 2 major violations. 8 minor violations.
26
Mar 20, 2024
Routine - Food
5 critical violations. 2 major violations. 7 minor violations.
20
Nov 13, 2023
Food-Licensing Inspection
2 major violations. 3 minor violations.
70
Aug 10, 2022
Routine - Food
2 critical violations. 3 minor violations.
64
Violations — Nov 13, 2025 Inspection
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Potato scoop laying inside potatoes. Chef removed scoop and properly stored it. **Corrected On-Site**
10-06-5
Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at handwashing sink in preparation area.
31B-04-4
Basic - Soiled dry wiping cloth in use. Soiled dry cloth sitting on cutting board on reach in cooler on cooks line.
21-10-4
Basic - Working containers of food removed from original container not identified by common name. Plastic bottles have no labeling of ingredients on cooks line. Manager labeled plastic bottle should.
02D-01-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in reach in cooler has stains on cooks line.
22-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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