Burger King 27767

6014 New Kings Rd, Jacksonville, FL 32219
American
Last inspected: Mar 27, 2025
45
Score
High Risk

Going back to 2023, Burger King 27767 has three inspections in the public record. The latest inspection on file is from Mar 27, 2025. Diners may want to take note: high risk reflects issues that a health inspector considered important.

Things have been moving the wrong way, with the rolling count rising from around six violations to closer to 10 violations per visit.

“Raw animal food stored over or with ready-to-eat food” comes up most often, recorded two times in the inspection record.

Compared to other Jacksonville restaurants (averaging 74), there's room to close the gap. Diners may want to scan the inspection details before deciding to visit.

3
Inspections
3
Critical latest
0
Major latest
7
Minor latest
Inspection History
Mar 27, 2025
Routine - Food
3 critical violations. 7 minor violations.
View 10 violations
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee clocked in to work, put personal items on rack and when straight to front counter and began bagging to go orders without washing hands. Manager coached employee on proper handwashing procedures. **Corrective Action Taken**
12A-16-4
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In stand up reach in freezer on cook line, open bags of uncooked chicken over top of open bags of ready to eat French fries and onion rings. Employee moved all chicken to bottom shelf and ready to eat food to top shelf. Also, in reach in freezer next to fryers, open container of raw liquid egg stored on top of open bags of French toast sticks and hash browns. Employee removed liquid eggs from freezer. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-02-6
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. On cook line, no time mark on cut tomatoes or cut lettuce. Manager stated they had just been put out and had employee put time mark sticker on pans. **Corrected On-Site**
03F-02-5
Basic - Employee eating in a food preparation or other restricted area. On arrival to establishment, employee working drive through window was chewing food while putting packaged food into to go bag.
12B-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On counter in dry storage room, employee cellphones on top of single service cup holders. Manager removed cellphones. **Corrected On-Site**
40-06-5
Basic - Equipment in poor repair. Reach in freezer across from mop sink in poor repair with insulation showing on top ledges where lid shuts.
14-11-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer across from mop sink build up of ice inside. Also, in walk-in freezer ice build up on floor near back wall.
14-69-4
Basic - Missing drain plug at dumpster. On dumpster out back of establishment missing drain plug. **Repeat Violation**
33-11-4
Basic - Old labels stuck to food containers after cleaning. In back drive through area, clean pans with old labels still on them.
16-46-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice bin by office, mold-like substance on deflector plate.
22-20-5
45
Jan 11, 2024
Routine - Food
2 critical violations. 6 minor violations.
View 8 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on the outside faucet in dumpster area.
29-34-4
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer near fryers, raw chicken stored on top of ready to eat french fries. Items moved and stored correctly. **Corrected On-Site**
08A-02-6
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In reach in cooler in drive through area, employee drink stored inside. Drink discarded. **Corrected On-Site**
12B-13-4
Basic - Paper used to line food-contact shelves. In reach in cooler in drive through area, coffee drink mix stored on tray with paper liner. Tray and liner removed. **Corrected On-Site**
14-05-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Clean storage pans on rack in back storage area. Employee removed pans to be washed. **Corrected On-Site**
24-08-4
Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor in walk in freezer. **Repeat Violation**
36-73-4
Basic - Missing drain plug at dumpster. Missing on recycle dumpster in dumpster area. Manager will call dumpster company to obtain. **Corrective Action Taken**
33-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood area over ovens in back kitchen area. Manager states will be cleaned today. **Corrective Action Taken** **Repeat Violation**
23-03-4
55
Feb 8, 2023
Food-Licensing Inspection
4 minor violations.
View 4 violations
Basic - Floor soiled/has accumulation of debris. Under soda machine at drive through window.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of slushy machine at front counter. Around underside of nozzles of soda machine in dining area. Interior of cabinets of drink station in dining area. Employee began to clean all areas during inspection. **Corrective Action Taken**
23-03-4
Basic - Open dumpster lid. Employee corrected during inspection. **Corrected On-Site**
33-16-4
Basic - Single-service articles improperly stored. To go lids and straws stored in soiled cabinets under drink station In dining area.
25-05-4
82

Frequently Asked Questions

When was Burger King 27767 last inspected?

The most recent health inspection at Burger King 27767 on file is from Mar 27, 2025. The public record contains three inspections in total.

What is the most common violation at Burger King 27767?

Across the inspection record, “raw animal food stored over or with ready-to-eat food” has been cited two times, more than any other issue at Burger King 27767.

How does Burger King 27767 compare to other restaurants in Jacksonville?

Burger King 27767 most recently scored 45 out of 100, which is lower than the Jacksonville average of 74.

Has Burger King 27767's inspection record improved over time?

No. Recent inspections at Burger King 27767 have averaged around 10 violations per visit, up from roughly six earlier in the record.

What does a high risk rating mean?

A high risk rating at Burger King 27767 means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Burger King 27767 inspected?

Based on the inspection history on file, Burger King 27767 is inspected roughly once per year on average.