Burger King #2775

233 Ne 167 St, North Miami Beach, FL 331622302
American
Last inspected: Jul 18, 2025
82
Score
Low Risk

Public records show six inspections at Burger King #2775 stretching back to 2022. Burger King #2775 was last inspected on Jul 18, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

The picture has improved over the last few visits: recent inspections have averaged around three violations, down from roughly five violations earlier in the record.

When inspectors have written things up, “nonfood-contact surface soiled with grease” has been the most frequent reason, cited three times.

Compared to the broader North Miami Beach restaurant scene, where the average is 72, this is a stronger showing. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jul 18, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee certificate with no date of completion. Operator pulled up employees working onsite to show completion date. **Corrective Action Taken**
53B-10-4
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Observed reach in freezer with interior soiled in front of fryers. **Repeat Violation**
22-16-4
82
Sep 4, 2024
Complaint Full
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris in the reach in freezer in front of fryers.
23-03-4
95
Aug 5, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed new employee named Jason with no knowledge of his responsibilities. Operator printed and had employee sign form during the inspection. **Corrected On-Site**
11-26-1
Basic - Current Hotel and Restaurant license not displayed. Observed license displayed from 10/1/23. **Repeat Violation**
50-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket soiled at the reach in freezer in front of fryers.
23-03-4
Basic - Single-service articles improperly stored. Observed cases of lids stored on the floor by the drive thru window. Operator stored properly. **Corrected On-Site**
25-05-4
78
Dec 11, 2023
Routine - Food
5 minor violations.
View 5 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Food Contact Surfaces Clean and Sanitized
FL-22
Proper Sanitizer Contact Time and Concentration
FL-33
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
74
Jun 28, 2023
Complaint Full
2 minor violations.
View 2 violations
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open employee beverage on prep table.
12B-07-4
Basic - Floor area(s) covered with standing water. Located in front of walk in cooler.
36-22-4
90
Dec 7, 2022
Routine - Food
8 minor violations.
View 8 violations
Basic - Ceiling tile missing above broiler.
36-36-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on shelf next to hot holding station and above TPHC items. Operator removed phone from area. **Corrected On-Site**
40-06-5
Basic - Floor area(s) covered with standing water. Operator mopped up water. **Corrected On-Site**
36-22-4
Basic - Floor not cleaned when the least amount of food is exposed Observed floor in section between front register and door soiled
36-01-4
Basic - Food storage container/container lid cracked or broken. Observed clean container cracked in dish ware area. Operator discarded container. **Corrected On-Site**
14-38-4
Basic - Hole in or other damage to wall in section between front register and door.
36-24-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf above fryers soiled
23-03-4
Basic - Working containers of food removed from original container not identified by common name. Observed sauce bottles with no labels. Operator began labeling bottles **Corrective Action Taken**
02D-01-5
67

Frequently Asked Questions

When was Burger King #2775 last inspected?

The most recent health inspection at Burger King #2775 on file is from Jul 18, 2025. The public record contains six inspections in total.

What is the most common violation at Burger King #2775?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Burger King #2775.

How does Burger King #2775 compare to other restaurants in North Miami Beach?

Burger King #2775 most recently scored 82 out of 100, which is higher than the North Miami Beach average of 72.

Has Burger King #2775's inspection record improved over time?

Yes. Recent inspections at Burger King #2775 have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King #2775 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #2775 inspected?

Based on the inspection history on file, Burger King #2775 is inspected around two times per year on average.