Burger King #13121

16730 Sw 88 St, Miami, FL 33196

American

Last inspected: Jul 17, 2025

Score

Low Risk

Inspectors have visited Burger King #13121 four times, with records going back to 2022. The latest inspection on file is from Jul 17, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near six violations each time.

The pattern that stands out is “floor soiled/has accumulation of debris”, which has been cited three times.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 17, 2025

Routine - Food

5 minor violations.

View 5 violations

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed black trays stored next to 3 compartment sink. Manager fixed them. **Corrected On-Site**

24-08-4

Basic - Floor area(s) covered with standing water. Observed next to the ice machine by the service window. **Repeat Violation**

36-22-4

Basic - Floor soiled/has accumulation of debris. Observed floor soiled with grease by the fryers.

36-73-4

Basic - Floors not constructed to be easily cleanable. Observed floor tiles missing grout throughout the kitchen area.

36-12-4

Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler by the fryers.

14-33-4

Aug 2, 2024

Routine - Food

5 minor violations.

View 5 violations

Basic - Floor area(s) covered with standing water. Observed standing water on floor behind ice machine and near kitchen entrance.

36-22-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of old food debris between fryer and hot holding unit.

23-03-4

Basic - Observed water leaking from ceiling into plastic bucket at women's bathroom.

29-03-4

Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed fryer baskets stored underneath floor cleaner near water heater. Manager removed items. **Corrected On-Site**

24-07-4

Basic - Current Hotel and Restaurant license not displayed. Observed license posted inside office from 2022. **Repeat Violation**

50-09-4

Nov 3, 2023

Routine - Food

1 critical violation. 3 major violations. 3 minor violations.

View 7 violations

High Priority - Observe vacuum breaker missing at mop sink splitter added to mop sink faucet and faucet at dumpster area.

29-42-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed dispenser of soft serve ice cream soiled.

22-02-4

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided manager with Time as a Health Control form.

03F-10-5

Intermediate - Proof of required state approved employee training not available for some employees. Manager was only abled to provide proof of training for the following employees: Neey Canela, Josefina Comas, Hergio Garcias, Marcos Villeles, Carlos Venegas. As per manager, the others had training but this is all the certificates she was able to find. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled by grease tanks, dry storage area near walk-in cooler, and employees break room. **Repeat Violation**

36-34-5

Basic - Current Hotel and Restaurant license not displayed. Observed license posted from October 1, 2023.

50-09-4

Basic - Observed floor soiled under fryers, hot holding equipment near fryers, and ice machine. **Repeat Violation**

36-73-4

Sep 2, 2022

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Handwash sink removed from food preparation/dishwashing area. Observed no hot or cold water available when valves are open at hand sink near coffee and milkshake station.

31A-04-4

Basic - Ceiling vent soiled with accumulated dust. Observed at dry storage area.

36-34-5

Basic - Floor soiled/has accumulation of debris. Observed floor soiled with accumulated trash and food debris near coffee machine. Employee began removing debris. **Corrective Action Taken**

36-73-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed at dry storage area and preparation area.

38-07-4

Frequently Asked Questions

When was Burger King #13121 last inspected?

The most recent health inspection at Burger King #13121 on file is from Jul 17, 2025. The public record contains four inspections in total.

What is the most common violation at Burger King #13121?

Across the inspection record, “floor soiled/has accumulation of debris” has been cited three times, more than any other issue at Burger King #13121.

How does Burger King #13121 compare to other restaurants in Miami?

Burger King #13121 most recently scored 78 out of 100, which is higher than the Miami average of 74.

Has Burger King #13121's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King #13121 have averaged around six violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King #13121 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #13121 inspected?

Based on the inspection history on file, Burger King #13121 is inspected roughly once per year on average.

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