Blaze Pizza

250 S State Rd 7 Ste 300, Royal Palm Beach, FL 33414
Pizza
Last inspected: Jul 2, 2025
64
Score
Medium Risk

Blaze Pizza has been inspected four times since 2022. Blaze Pizza was last inspected on Jul 2, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

By comparison, the average Royal Palm Beach facility scores 81, putting Blaze Pizza on the weaker side. The inspection history reads as standard for a restaurant of this size.

4
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jul 2, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Toilet Rooms Maintained
FL-53
64
Oct 3, 2024
Routine - Food
4 critical violations. 1 major violation.
View 5 violations
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed manager touched hair then applied Balsamic vinegar to customers pizza; no hand wash. Observed manager touch glasses then put gloves on and prepare pizza dough; no hand wash. Manager washed hands. **Corrected On-Site**
12A-25-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza make table at front counter: cut baby tomatoes (52F - Cold Holding) As per manager, stored overnight in table. Not prepped or portioned today. Stored over stacked. See stop sale.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza make table at front counter: cut baby tomatoes (52F - Cold Holding) As per manager, stored overnight in table. Not prepped or portioned today. Stored over stacked. See stop sale.
03A-02-5
High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. House made marinara (101F at 11:45am; 120F at 12:15pm- Reheating) As per operator, reheating since 10:15am. Item did not reheat to 165F in all parts within 2 hours. Operator moved to reheat in microwave. **Corrective Action Taken**
03E-02-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
50
Sep 8, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
74
Oct 17, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
Approved Thawing Methods Used
FL-31
61

Frequently Asked Questions

When was Blaze Pizza last inspected?

The most recent health inspection at Blaze Pizza on file is from Jul 2, 2025. The public record contains four inspections in total.

How does Blaze Pizza compare to other restaurants in Royal Palm Beach?

Blaze Pizza most recently scored 64 out of 100, which is lower than the Royal Palm Beach average of 81.

Has Blaze Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Blaze Pizza have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Blaze Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Blaze Pizza inspected?

Based on the inspection history on file, Blaze Pizza is inspected roughly once per year on average.