Bb - Rad's Coastal Bbq
Last inspected: Jan 26, 2026
52
Score
Rad's Coastal BBQ, located at 2 N Atlantic Ave in Cocoa Beach, FL, had a high-risk inspection on January 26, 2026, with a score of 52. This inspection identified two critical, two major, and three minor violations, including issues with food and container storage on the floor, reuse of single-service items, and improper handling of reduced-oxygen packaged food. While this recent inspection indicated several concerns, the facility's historical pattern shows mostly low-risk inspections across its three scored visits.
3
Inspections
2
Critical latest
2
Major latest
3
Minor latest
Inspection History
Jan 26, 2026
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
Aug 29, 2025
Routine - Food
1 critical violation. 2 minor violations.
78
May 28, 2025
Food-Licensing Inspection
No violations found.
100
Violations — Jan 26, 2026 Inspection
Basic - Food stored on floor. Cooking oil containers stored on the floor. Operator moved **Corrected On-Site**
08B-38-4
Basic - Reuse of single-service or single-use articles. Cardboard boxes being reused for storage and transport of items
25-32-4
Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Cooked pork in vacuum sealed bags with date and no time mark not removed from packaging within 48hours
03G-54-1
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Cooked pork over 48 in vacuum sealed packaging
01B-13-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. brisket (113, 124F - Hot Holding)
03B-01-6
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Brisket
02C-02-5
Intermediate - Reduced oxygen packaged, sous vide or cook-chill food transported to a satellite location of the same business entity without being equipped with electronic monitoring devices. Unable to provide proof of continuous monitoring
03G-55-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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