Bamboo
Last inspected: Oct 30, 2025
39
Score
Bamboo, located at 1567 E Silver Star Rd in Ocoee, Florida, had a high-risk inspection on October 30, 2025, with a score of 39. This inspection noted 2 critical, 1 major, and 11 minor violations, including issues with food dispensing containers and employee beverages on preparation surfaces. The facility has a history of mostly high-risk inspections across its eight recorded evaluations.
8
Inspections
2
Critical latest
1
Major latest
11
Minor latest
Inspection History
Oct 30, 2025
Routine - Food
2 critical violations. 1 major violation. 11 minor violations.
39
Jan 28, 2025
Complaint Full
2 major violations. 18 minor violations.
33
Aug 7, 2024
Routine - Food
2 major violations. 4 minor violations.
67
Feb 8, 2024
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Feb 1, 2024
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
47
Sep 20, 2023
Routine - Food
10 minor violations.
55
Apr 7, 2023
Routine - Food
1 critical violation. 2 major violations. 7 minor violations.
50
Oct 25, 2022
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
52
Violations — Oct 30, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. Dry rice, corn starch, sugar. Operator immefiately removed **Corrected On-Site**
14-01-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee Drink on prep table. Operator removed **Corrected On-Site**
12B-07-4
Basic - Floor soiled/has accumulation of debris. -in back behnd chest freezer
36-73-4
Basic - Food not stored at least 6 inches off of the floor. Boxed oil on floor. Operator removed **Corrected On-Site**
08B-47-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. In between prep table. Operator removed **Corrected On-Site**
10-17-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Top Shelf above prep tables -Gaskets in freezer at end of cook line -Shelf above freeze and microwave -Gaskets in freezer in back kitchen
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drinks over tea in cooler. Operator removed **Corrected On-Site**
12B-13-4
Basic - Plumbing system in disrepair. -faucet at Triple sink is leaking.
29-08-4
Basic - Single-service articles stored on a soiled surface. To go containers on soiled top shelf above prep table
25-17-4
Basic - Unnecessary items/unused equipment on the premises. Unused soda fountain
33-31-5
Basic - Working containers of food removed from original container not identified by common name. Sugar, cornstarch
02D-01-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and raw beef skewers over cooked pork in prep cooler. Operator removed **Corrected On-Site**
08A-05-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw Salmon out of its original package over cooked pork out of its original package in front lobby freezer
08A-17-6
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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