Baku Asian Fusion Bar

8204 Crystal Lake Ln Units 1300 And 1400, Orlando, FL 32809

Asian / Fusion

Last inspected: Dec 8, 2025

Score

Medium Risk

Baku Asian Fusion Bar has been inspected five times since 2024. The latest inspection on file is from Dec 8, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to six violations.

“Soap dispenser at handwash sink not working/unable” accounts for the largest share of issues, appearing two times across the record.

That's lower than the typical Orlando restaurant, which scores around 79. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 8, 2025

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Hand wash sink next to dishwasher

31B-06-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf at cook line. Operator removed **Corrected On-Site**

12B-07-4

Basic - Faucet/handle disrepair at plumbing fixture. Handle for Cold water at hand wash sink in disrepair. Next to 3 compartment sink

29-09-4

Basic - In-use tongs stored on equipment door handle between uses. At Oven handle **Corrected On-Site**

10-20-4

Basic - Working containers of food removed from original container not identified by common name. Rice and breadcrumbs at rack next to oven

02D-01-5

Basic - Bowl or other container with no handle used to dispense food. Plastic containers used to scoop rice and spices. Operator removed **Corrected On-Site**

14-01-5

Jun 13, 2025

Routine - Food

No violations found.

100

Apr 8, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-04-08: **Time Extended**

53B-01-5

Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Sushi, sashimis and Nigiris **Warning** - From follow-up inspection 2025-04-08: **Time Extended**

02B-01-5

Basic - - From initial inspection : Basic - Ceiling tile missing. Above walk in cooler **Warning** - From follow-up inspection 2025-04-08: **Time Extended**

36-36-4

Apr 7, 2025

Routine - Food

3 critical violations. 5 major violations. 4 minor violations.

View 12 violations

High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. **Warning**

01D-01-5

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**

50-17-3

High Priority - Toxic substance/chemical improperly stored. Chlorine spray bottle next to food at cook line **Corrected On-Site** **Warning**

41-10-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Sushi rice. Provided operator with copy **Corrective Action Taken** **Warning**

03F-10-5

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided operator with copy **Corrected On-Site** **Warning**

02B-02-5

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. **Corrected On-Site** **Warning**

31B-06-4

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Sushi, sashimis and Nigiris **Warning**

02B-01-5

Basic - Ceiling tile missing. Above walk in cooler **Warning**

36-36-4

Basic - Bowl or other container with no handle used to dispense food. Deli container used to scoop flour **Corrected On-Site** **Warning**

14-01-5

Basic - Food stored on floor. Soy sauce container at dry storage **Corrected On-Site** **Warning**

08B-38-4

Basic - In-use knife/knives stored in cracks between pieces of equipment. At cook line **Corrected On-Site** **Warning**

10-17-4

Jul 2, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Baku Asian Fusion Bar last inspected?

The most recent health inspection at Baku Asian Fusion Bar on file is from Dec 8, 2025. The public record contains five inspections in total.

What is the most common violation at Baku Asian Fusion Bar?

Across the inspection record, “soap dispenser at handwash sink not working/unable” has been cited two times, more than any other issue at Baku Asian Fusion Bar.

How does Baku Asian Fusion Bar compare to other restaurants in Orlando?

Baku Asian Fusion Bar most recently scored 70 out of 100, which is lower than the Orlando average of 79.

Has Baku Asian Fusion Bar's inspection record improved over time?

No. Recent inspections at Baku Asian Fusion Bar have averaged around six violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Baku Asian Fusion Bar means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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