Bakery Delights

660 E Eau Gallie Blvd Unit 103, Indian Harbour Beach, FL 32937
Café / Breakfast
Last inspected: Dec 18, 2025
78
Score
Low Risk

The health department has logged seven inspections at Bakery Delights, the earliest from 2022. The newest entry in the record is dated Dec 18, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Across the inspection history, “commercially processed ready-to-eat” is the issue that surfaces most often, recorded two times.

That falls roughly in the middle of the pack for Indian Harbour Beach restaurants. The record reflects steady performance over time.

7
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Dec 18, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Empty blender pitcher stored in front counter hand sink. Employee removed blender. **Corrected On-Site**
31A-11-4
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not date marked. Feta cheese not date marked Half and half Heavy cream Sour cream Employee date marked all products **Corrected On-Site**
02C-03-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Employee wiped microwave out. **Corrected On-Site**
22-08-4
78
Jul 18, 2025
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Eggs above ready to eat in prep reach in cooler.
08A-05-6
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked pasta held in reach in cooler, opened 2 days ago not date marked
02C-03-5
Intermediate - Spray bottle containing toxic substance not labeled. Zep bottle with sanitizer not labeled. Employee labeled bottle. **Corrected On-Site**
41-17-4
Basic - Hand wash sink next to triple sink is slow draining.
29-20-5
67
Feb 14, 2025
Food-Licensing Inspection
No violations found.
100
Jul 1, 2024
Routine - Food
No violations found.
100
Oct 2, 2023
Routine - Food
No violations found.
100
Apr 4, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade left over food debris
22-02-4
Basic - Clean utensils not stored inverted with handle up **Corrected On-Site**
24-05-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table
21-12-4
82
Oct 21, 2022
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Bakery Delights last inspected?

The most recent health inspection at Bakery Delights on file is from Dec 18, 2025. The public record contains seven inspections in total.

What is the most common violation at Bakery Delights?

Across the inspection record, “commercially processed ready-to-eat” has been cited two times, more than any other issue at Bakery Delights.

How does Bakery Delights compare to other restaurants in Indian Harbour Beach?

Bakery Delights most recently scored 78 out of 100, which is about the same as the Indian Harbour Beach average of 76.

Has Bakery Delights' inspection record improved over time?

Results have been roughly steady. Inspections at Bakery Delights have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Bakery Delights means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Bakery Delights inspected?

Based on the inspection history on file, Bakery Delights is inspected around two times per year on average.