Ana's Killer Empanadas

3244 S Dixie Hwy, West Palm Beach, FL 33405

Mexican / Latin

Last inspected: Jul 2, 2025

100

Score

Low Risk

Going back to 2023, Ana's Killer Empanadas has seven inspections in the public record. On Jul 2, 2025, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has been favorable: violation counts have eased from around six violations to closer to two violations per visit over the last few inspections.

The pattern that stands out is “bathroom located inside establishment not completely enclosed”, which has been cited three times.

Ana's Killer Empanadas' latest score of 100 sits above the West Palm Beach average of 79. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 2, 2025

Routine - Food

No violations found.

100

Feb 14, 2025

Routine - Food

2 critical violations.

View 2 violations

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Employee Health Policies Present

FL-03

Sep 4, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Emily Wilson working 4 weeks no food employee reporting agreement or food handlers training. Emailed form. **Repeat Violation**

11-26-1

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**

32-04-4

Basic - Current Hotel and Restaurant license not available upon request. Operator sent screenshot of license info from website .

50-09-4

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Packaged Anna's Chimichurri Sauce missing the date. Sauce prepared at Delray store.

02D-03-4

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. washcloth bucket chlorine 0 ppm, employee changed the solution chlorine 100 ppm **Corrected On-Site**

21-07-4

Jun 4, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex restroom **Warning** - From follow-up inspection 2024-04-03: Same **Time Extended** - From follow-up inspection 2024-06-04: Same. Unisex public restroom door not self closing **Admin Complaint**

32-04-4

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2024-04-03: Same **Time Extended** - From follow-up inspection 2024-06-04: Same no covered trash can in unisex public restroom. **Admin Complaint**

32-12-5

Apr 3, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-04-03: Same **Time Extended**

53B-01-5

32-04-4

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2024-04-03: Same **Time Extended**

32-12-5

Apr 2, 2024

Routine - Food

5 critical violations. 4 major violations. 3 minor violations.

View 12 violations

Supervisor/Person in Charge Present

FL-01

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Obtained from Approved Sources

FL-11

Potentially Hazardous Food Held at Proper Temperature

FL-16

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Personal Cleanliness

FL-40

Toilet Rooms Maintained

FL-53

Wiping Cloths Properly Used and Stored

FL-41

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Sep 19, 2023

Food-Licensing Inspection

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Ana's Killer Empanadas last inspected?

The most recent health inspection at Ana's Killer Empanadas on file is from Jul 2, 2025. The public record contains seven inspections in total.

What is the most common violation at Ana's Killer Empanadas?

Across the inspection record, “bathroom located inside establishment not completely enclosed” has been cited three times, more than any other issue at Ana's Killer Empanadas.

How does Ana's Killer Empanadas compare to other restaurants in West Palm Beach?

Ana's Killer Empanadas most recently scored 100 out of 100, which is higher than the West Palm Beach average of 79.

Has Ana's Killer Empanadas' inspection record improved over time?

Yes. Recent inspections at Ana's Killer Empanadas have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Ana's Killer Empanadas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ana's Killer Empanadas inspected?

Based on the inspection history on file, Ana's Killer Empanadas is inspected around four times per year on average.

Nearby Restaurants

Belle&Maxwells

3700 S Dixie Hwy

Score: 39 — High Risk

Maison Carlos

3010 S Dixie Hwy

Score: 67 — Medium Risk

Fresh Catch

5300 Georgia Ave

Score: 50 — High Risk

Explore More

→ All locations in West Palm Beach → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in West Palm Beach