135 Cheq

2269 Dan Marino Blvd, Stand # C135, Miami, FL 330562600
Other
Last inspected: Sep 29, 2025
61
Score
Medium Risk

135 Cheq appears in inspection records five times, starting in 2022. 135 Cheq was last inspected on Sep 29, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to six violations per visit.

“Reach-in cooler shelves with rust that has pitted the surface” accounts for the largest share of issues, appearing two times across the record.

135 Cheq's latest score of 61 falls below the Miami average of 74. On the whole, the file is mixed but not concerning.

5
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Sep 29, 2025
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee pick up a pen from the floor and proceed to put new gloves on. Coached employee to wash hands before put new gloves on.
12A-09-4
High Priority - Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. Observed cheese sause (88F - Hot Holding) by front counter, as per employee less than 2 hours. Employee reheat product. Recheck; cheese sause (138°F- Reheating)
03E-03-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket not inverted above ice machine. Employee inverted. **Corrected On-Site**
24-05-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee can drinks stored at prep table by nachos station. Employee discarded. **Corrected On-Site**
12B-07-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed an open bowl with salad stored inside reach in cooler.
08B-49-4
Basic - Ice scoop handle in contact with ice. Observed ice scoop handle touching ice by front counter. Employee stored correctly. **Corrected On-Site**
10-08-5
61
Dec 20, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed sauerkraut taken out of the bag and prepared on 12/5/24.
01B-28-5
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed sauerkraut taken out of the bag and prepared on 12/5/24.
02C-01-5
Basic - Reach-in cooler shelves with rust that has pitted the surface.
14-33-4
70
Jul 18, 2024
Routine - Food
1 minor violation.
View 1 violation
Required Records Available; Shellstock Tags/Labels
FL-14
95
Feb 8, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter expired on 11/3/22
29-28-4
Basic - Equipment in poor repair. Observed gaskets torn at the reach in cooler next to the mop sink.
14-11-5
Basic - Water leaking from pipe and/or faucet/handle. Observed pipe leaking at the 3 compartment sink when faucet in closed.
29-11-4
Basic - Reach-in cooler shelves with rust that has pitted the surface.
14-33-4
78
Oct 27, 2022
Routine - Food
4 minor violations.
View 4 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
70

Frequently Asked Questions

When was 135 Cheq last inspected?

The most recent health inspection at 135 Cheq on file is from Sep 29, 2025. The public record contains five inspections in total.

What is the most common violation at 135 Cheq?

Across the inspection record, “reach-in cooler shelves with rust that has pitted the surface” has been cited two times, more than any other issue at 135 Cheq.

How does 135 Cheq compare to other restaurants in Miami?

135 Cheq most recently scored 61 out of 100, which is lower than the Miami average of 74.

Has 135 Cheq's inspection record improved over time?

No. Recent inspections at 135 Cheq have averaged around six violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at 135 Cheq means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is 135 Cheq inspected?

Based on the inspection history on file, 135 Cheq is inspected around two times per year on average.