134 Novecento

2269 Dan Marino Blvd, Stand #C134, Miami, FL 330562600
Italian
Last inspected: Sep 29, 2025
78
Score
Low Risk

Going back to 2022, 134 Novecento has six inspections in the public record. The most recent visit was on Sep 29, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Ceiling/ceiling tiles/vents soiled” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. There isn't much in the file that would give a customer pause.

6
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Sep 29, 2025
Routine - Food
5 minor violations.
View 5 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles dusty by front counter.
36-34-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an open bottle water stored on prep table by steam table. Employee removed. **Corrected On-Site**
12B-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
13-07-4
Basic - Single-service articles improperly stored. Observed SS cups stored on floor by storage. Employee stored correctly. **Corrected On-Site**
25-05-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed sausage thawing at room temperature by three compartment sink. Employee stored at reach in cooler. **Corrected On-Site**
06-01-5
78
Mar 19, 2025
Complaint Full
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed baked potatoes (126 F - Hot Holding) stored under a hot holding lamp for less than 1 hour, as per operator. Operator decided to discard and make new batch. **Corrective Action Taken**
03B-01-6
86
Dec 20, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling tile missing. By the hood.
36-36-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In the front entrance.
36-34-5
90
Jul 18, 2024
Routine - Food
1 minor violation.
View 1 violation
Required Records Available; Shellstock Tags/Labels
FL-14
95
Feb 8, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter expiration on 11/3/22.
29-28-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned it during the inspection. **Corrected On-Site**
22-20-5
86
Oct 12, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was 134 Novecento last inspected?

The most recent health inspection at 134 Novecento on file is from Sep 29, 2025. The public record contains six inspections in total.

What is the most common violation at 134 Novecento?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited two times, more than any other issue at 134 Novecento.

How does 134 Novecento compare to other restaurants in Miami?

134 Novecento most recently scored 78 out of 100, which is higher than the Miami average of 74.

Has 134 Novecento's inspection record improved over time?

Results have been roughly steady. Inspections at 134 Novecento have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at 134 Novecento means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is 134 Novecento inspected?

Based on the inspection history on file, 134 Novecento is inspected around two times per year on average.