Popeye's#835 — Popeye's Chicken

Inspector notes: 5-202.13 OBSERVED HOSE ATTACHED TO MOP SINK FAUCETE, STORED INSIDE MOP SINK, NO AIR GAP OR VISIBLE BACKFLOW PREVENTION. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION. 7-38-030 (C). CITATION ISSUED.

Inspector notes: 8-404.13 (B:3) OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2589438 2/9/24. THEY ARE AS FOLLOWS. VIOLATION #47 OBSERVED MICROWAVE IN NEED OF CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN VIOLATION #49 -OBSERVED A BUILD-UP OF ICE, DIRT, AND FOOD DEBRIS INSIDE THE WALK-IN FREEZER AND INSTRUCTED TO CLEAN THE WALLS, FLOOR, AND DOOR. I ALSO OBSERVED THE WALLS AND FLOOR INSIDE THE WALK-IN COOLER WITH A BUILD-UP OF DIRT, STAINS, AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH. -OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE, AND FOOD DEBRIS ON THE COOKING AND NON-COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AND EQUIPMENT. VIOLATION #55 -OBSERVED STANDING WATER UNDER THE 3-COMPARTMENT SINK AROUND THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN. -OBSERVED THE WALLS, FLOORS, AND CEILINGS THROUGHOUT THE FOOD SERVICE AREA WITH A HEAVY BUILD-UP OF GREASE, DIRT, FOOD DEBRIS, STAINS, AND FOOD SPLATTER. THE REAR DISHWASHING AREA, THE MIDDLE PREP AREA WHERE THE STEAM TABLE UNIT IS, THE FRONT FOOD SERVICE AREA WHERE CHICKEN IS PREPARED, AND THE FRONT CUSTOMER COUNTER AREA. ALL AREAS MUST BE CLEANED AND MAINTAINED. - OBSERVED EXCESSIVE BUILD-UP OF GREASE IN ALL FLOOR DRAINS THROUGHOUT THE FACILITY. OBSERVED BUILD-UP OF GREASE ON WALLS AND IN CORNERS THROUGHOUT PREP AND COOKING AREAS OF THE FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AT ALL TIMES. VIOLATION #58 OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGERS ON SITE. INSTRUCTED CERTIFIED MANAGER TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTIFICATE ON SITE. INSTRUCTED TO CORRECT ALL PREVIOUS VIOLATIONS AND MAINTAIN. #7-42-090. PRIORITY VIOLATION CITATION ISSUED.

Inspector notes: OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW DURING THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED BY CODE. PRIORITY FOUNDATION VIOLATION. #7-42-010 (B). CITATION ISSUED.

Inspector notes: 4-204.112(B) UNABLE TO LOCATE THERMOMETER INSIDE WALK-IN COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspector notes: 5-205.15 OBSERVED LEAKY FAUCET NECK ON CHICKEN PREP SINK IN REAR. INSTRUCTED TO REAPIR AND MAINTAIN IN GOOD CONDITION.

Inspector notes: 6-501.18 OBSERVED ALL PLUMBING FIXTURES IN NEED OF CLEANING IN THE TOILET ROOM. INSTRUCTED TO MAINTAIN

Inspector notes: 5-501.15 OBSERVED OUTSIDE GREASE RECEPTACLE EXTERIOR SURFACES ENCRUSTED WITH GREASE AND FOOD DEBRIS DURING TIME OF INSPECTION. INSTRUCTED TO CLEAN AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE. #7-38-020 (B). CITATION ISSUED.

Inspector notes: 6-201.17 OBSERVED MISSING CEILING TILE IN THE REAR PREP AREA ABOVE THE ICE MACHINE. INSTRUCTED TO REPLACE AND MAINTAIN.

Inspector notes: 6-501.13 OBSERVED EXCESSIVE AMOUNT OF GREASE AND FOOD DEBRIS POOLED ONTO FLOOR IN PREP/FRYING AREA OF FACILITY. INSTRUCTED TO REMOVE AND MAINTAIN.

Inspector notes: OBSERVED MISSING LIGHT BULBS IN FACILITY FRONT AND PREP AREA, MUST REPLACE AND INCREASE TO INCREASE LIGHTING IN OFFICE.

Inspector notes: 2-101.11 OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID CERTIFICATE POSTED FOR REVIEW DURING TIME OF INSPECTION WHILE PREPARING AND SERVING CHICKEN, SHRIMP, RICE/BEANS. INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE CFM AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED

Inspector notes: 8-404.13 (B:3) OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2589438 2/9/24. THEY ARE AS FOLLOWS. VIOLATION #47 OBSERVED MICROWAVE IN NEED OF CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN VIOLATION #49 -OBSERVED A BUILD-UP OF ICE, DIRT, AND FOOD DEBRIS INSIDE THE WALK-IN FREEZER AND INSTRUCTED TO CLEAN THE WALLS, FLOOR, AND DOOR. I ALSO OBSERVED THE WALLS AND FLOOR INSIDE THE WALK-IN COOLER WITH A BUILD-UP OF DIRT, STAINS, AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH. -OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE, AND FOOD DEBRIS ON THE COOKING AND NON-COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AND EQUIPMENT. VIOLATION #55 -OBSERVED STANDING WATER UNDER THE 3-COMPARTMENT SINK AROUND THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN. -OBSERVED THE WALLS, FLOORS, AND CEILINGS THROUGHOUT THE FOOD SERVICE AREA WITH A HEAVY BUILD-UP OF GREASE, DIRT, FOOD DEBRIS, STAINS, AND FOOD SPLATTER. THE REAR DISHWASHING AREA, THE MIDDLE PREP AREA WHERE THE STEAM TABLE UNIT IS, THE FRONT FOOD SERVICE AREA WHERE CHICKEN IS PREPARED, AND THE FRONT CUSTOMER COUNTER AREA. ALL AREAS MUST BE CLEANED AND MAINTAINED. - OBSERVED EXCESSIVE BUILD-UP OF GREASE IN ALL FLOOR DRAINS THROUGHOUT THE FACILITY. OBSERVED BUILD-UP OF GREASE ON WALLS AND IN CORNERS THROUGHOUT PREP AND COOKING AREAS OF THE FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AT ALL TIMES. VIOLATION #58 OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGERS ON SITE. INSTRUCTED CERTIFIED MANAGER TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTIFICATE ON SITE. INSTRUCTED TO CORRECT ALL PREVIOUS VIOLATIONS AND MAINTAIN. #7-42-090. PRIORITY VIOLATION CITATION ISSUED.

Inspector notes: 4-201.11 OBSEVRED FRYERS IN DISREPAIR CAUSING GREASE TO POOL ONTO FLOOR THROUGHOUT PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN EQUIPMENT IN GOOD CONDITION.

Inspector notes: 5-205.15 OBSERVED HANDSINK IN FRONT PREP AREA SLOW DRAINING. NOTED 2-COMPARTMENT SINK IN REAR PREP WITH LEAKY PIPES AND CAUSING WATER TO POOL UNDERNEATH EQUIPMENT. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

Inspector notes: 6-501.18 OBSERVED ALL PLUMBING FIXTURES IN NEED OF CLEANING IN THE TOILET ROOM. INSTRUCTED TO MAINTAIN.

Inspector notes: 6-501.13 OBSERVED EXCESSIVE AMOUNT OF GREASE AND FOOD DEBRIS POOLED ONTO FLOOR IN PREP/FRYING AREA OF FACILITY. INSTRUCTED TO REMOVE AND MAINTAIN.

Inspector notes: OBSERVED NO SIGNED HEALTH POLICIES ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. # 7-38-010 CITATION ISSUED.

Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID CERTIFICATE POSTED FOR REVIEW DURING TIME OF INSPECTION WHILE PREPARING AND SERVING CHICKEN, SHRIMP, RICE/BEANS. INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE CFM AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

Inspector notes: OBSEVRED FRYERS IN DISREPAIR CAUSING GREASE TO POOL ONTO FLOOR THROUGHOUT PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN EQUIPMENT IN GOOD CONDITION.

Inspector notes: OBSERVED HANDSINK IN FRONT PREP AREA SLOW DRAINING. NOTED 2 COMPARTMENT SINK IN REAR PREP WITH LEAKY PIPES AND CAUSING WATER TO POOL UNDERNEATH EQUIPMENT. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

Inspector notes: OBSERVED ALL PLUMBING FIXTURES IN NEED OF CLEANING IN THE TOILET ROOM. INSTRUCTED TO MAINTAIN.

Inspector notes: OBSERVED EXCESSIVE AMOUNT OF GREASE AND FOOD DEBRIS POOLED ONTO FLOOR IN PREP/FRYING AREA OF FACILITY. INSTRUCTED TO REMOVE AND MAINTAIN.

Inspector notes: OBSERVED PREVIOUS CORE VIOLATIONS FROM REPORT #2581410 ON SEPTEMBER 8, 2023. NOT CORRECTED. THEY ARE AS FOLLOWS. VIOLATION #47 OBSERVED MICROWAVE IN NEED OF CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN VIOLATION #49 -OBSERVED A BUILD-UP OF ICE, DIRT, AND FOOD DEBRIS INSIDE THE WALK-IN FREEZER AND INSTRUCTED TO CLEAN THE WALLS, FLOOR, AND DOOR. I ALSO OBSERVED THE WALLS AND FLOOR INSIDE THE WALK-IN COOLER WITH A BUILD-UP OF DIRT, STAINS, AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH. -OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE, AND FOOD DEBRIS ON THE COOKING AND NON-COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AND EQUIPMENT. VIOLATION #55 -OBSERVED STANDING WATER UNDER THE 3-COMPARTMENT SINK AROUND THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN. -OBSERVED THE WALLS, FLOORS, AND CEILINGS THROUGHOUT THE FOOD SERVICE AREA WITH A HEAVY BUILD-UP OF GREASE, DIRT, FOOD DEBRIS, STAINS, AND FOOD SPLATTER. THE REAR DISHWASHING AREA, THE MIDDLE PREP AREA WHERE THE STEAM TABLE UNIT IS, THE FRONT FOOD SERVICE AREA WHERE CHICKEN IS PREPARED, AND THE FRONT CUSTOMER COUNTER AREA. ALL AREAS MUST BE CLEANED AND MAINTAINED. - OBSERVED EXCESSIVE BUILD-UP OF GREASE IN ALL FLOOR DRAINS THROUGHOUT THE FACILITY. OBSERVED BUILD-UP OF GREASE ON WALLS AND IN CORNERS THROUGHOUT PREP AND COOKING AREAS OF THE FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AT ALL TIMES. VIOLATION #58 OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGERS ON SITE. INSTRUCTED CERTIFIED MANAGER TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTIFICATE ON SITE. INSTRUCTED TO CORRECT ALL PREVIOUS CORE VIOLATIONS AND MAINTAIN. #7-42-090. CITATION ISSUED.

Inspector notes: OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).

Inspector notes: OBSERVED EXCESSIVE BUILD UP OF GREASE IN ALL FLOOR DRAINS THROUGHOUT FACILITY. OBSERVED BUILD UP OF GREASE ON WALLS AND IN CORNERS THROUGHOUT PREP AND COOKING AREAS OF FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AT ALL TIMES.

Inspector notes: OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER ON SITE. INSTRUCTED CERTIFIED MANAGER TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTFICATE ON SITE.

Inspector notes: OBSERVED MICROWEAVE IN NEED OF CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN

Inspector notes: OBSERVED A BUILD UP OF ICE, DIRT AND FOOD DEBRIS INSIDE THE WALK IN FREEZER INSTRUCTED TO CLEAN THE WALLS, FLOOR AND DOOR. ALSO OBSERVED THE WALLS AND FLOOR INSIDE THE WALK IN COOLER WITH A BUILD UP OF DIRT, STAINS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH.

Inspector notes: OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE AND FOOD DEBRIS ON THE COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AND EQUIPMENT.

Inspector notes: OBSERVED STANDING WATER UNDER THE 3 COMPARTMENT SINK, AROUND THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED THE WALLS, FLOORS AND CEILINGS THROUGHOUT THE FOOD SERVICE AREA WITH A HEAVY BUILD UP OF GREASE, DIRT, FOOD DEBRIS, STAINS AND FOOD SPLATTER. THE REAR DISH WASHING AREA, THE MIDDLE PREP AREA WHERE THE STEAM TABLE UNIT AND THE FRONT FOOD SERVICE AREA WHERE CHICKEN IS PREPARED AND THE FRONT CUSTOMER COUNTER AREA. ALL AREAS MUST BE CLEANED AND MAINTAINED.

Inspector notes: OBSERVED MISSING NECESSARY ITEMS FROM VOMIT CLEANUP KIT DURING INSPECTION (ABSORBENT POWDER). INSTRUCTED PERSON IN CHARGE TO MAINTAIN COMPLETE CLEANUP KIT FOR VOMITOUS AND DIARRHEAL EVENTS ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.

Inspector notes: OBSERVED BUILD UP OF GREASE AND FOOD DEBRIS ON SHELVING AND TABLES THROUGHOUT FACILITY. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

Inspector notes: OBSERVED EXCESSIVE BUILD UP OF GREASE IN ALL FLOOR DRAINS THROUGHOUT FACILITY. OBSERVED BUILD UP OF GREASE ON WALLS AND IN CORNERS THROUGHOUT PREP AND COOKING AREAS OF FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AT ALL TIMES.

Inspector notes: OBSERVED PEELING AND MISSING PAINT(RED), IN FRONT CUSTOMER AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER ON SITE. INSTRUCTED CERTIFIED MANAGER TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTFICATE ON SITE.

Inspector notes: OBSERVED GREASE TRAP AT THREE COMPARTMENT SINK TO BE LEAKING EXCESSIVELY AND INOPERABLE, CAUSING WASTE WATER TO DRAIN ONTO FOOD PREP AREA FLOOR. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN AT ALL TIMES. PRIORITY #7-38-030(C). CITATION ISSUED.

Inspector notes: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED AND SERVED (SUCH AS CHICKEN, COLE SLAW). INSTRUCTED MUST HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPPED/SERVED. INSTRUCTED MUST POST A VALID CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATION IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

Inspector notes: OBSERVED EXTERNAL THERMOMETER ON WALK IN FREEZER MALFUNCTIONING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED MICROWEAVE IN NEED OF CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN

Inspector notes: OBSERVED BUILD UP OF FOOD DEBRIS AND RESIDUE ON EQUIPMENT AND TABLES THROUGHOUT REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED STANDING WATER IN BETWEEN THE TILES BY THE 3 COMPARTMENT SINK, AROUND THE ICE MACHINE, CO2 CONTAINER AND ANYWHERE ELSE NEEDED IN NEED OF REGROUTING. INSTRUCTED TO REGROUT AREAS WHERE NEEDED.

Inspector notes: OBSERVED BUILD UP OF FOOD RESIDUE ON FLOORS THROUGHOUT REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED GREASE TRAP AT THREE COMPARTMENT SINK TO BE LEAKING EXCESSIVELY AND INOPERABLE, CAUSING WASTE WATER TO DRAIN ONTO FOOD PREP AREA FLOOR. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN AT ALL TIMES. PRIORITY #7-38-030(C). CITATION ISSUED.

Inspector notes: OBSERVED NO PAPER TOWELS AT HANDSINK IN FRONT PREP AREA. INSTRUCTED PERSON IN CHARGE THAT HAND DRYING PROVISION MUST BE AVAILABLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030 (C). CITATION ISSUED. PIC PROVIDED HANDDRYING PROVISION DURING INSPECTION.

Inspector notes: OBSERVED NO HANDWASHING CLEANSER AT HANDSINK IN RESTROOM. INSTRUCTED PERSON IN CHARGE THAT HANDWASHING CLEANSER MUST BE AVAILABLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED SEE ABOVE VIOLATION.

Inspector notes: OBSERVED MANAGER ON SITE WITHOUT CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATION.INSTRUCTED PERSON IN CHARGE THAT CERTIFIED FOOD SERVICE MANAGER MUST BE ON SITE, AS WELL AS ORIGINAL CERTIFICATE AT ALL TIMES TCS FOODS (CHICKEN, POTATOES, COLE SLAW ETC) ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED NO PERSON WITH CITY OF CHICAGO FOOD SERVICE MANAGER TRAINING ON SITE. INSTRUCTED PERSON IN CHARGE THAT CERTIFIED FOOD SERVICE MANAGER MUST BE ON SITE AT ALL TIMES.

Inspector notes: OBSERVED EXTERNAL THERMOMETER ON WALK IN FREEZER MALFUNCTIONING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED BUILD UP OF FOOD DEBRIS AND RESIDUE ON EQUIPMENT AND TABLES THROUGHOUT REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED BUILD UP OF FOOD RESIDUE ON FLOORS THROUGHOUT REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED MANAGER ON SITE WITHOUT CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATION. INSFORMED AND INSTRUCTED THAT CERTIFIED FOOD SERVICE MANAGER MUST BE ON SITE AT ALL TIMES TCS FOODS (CHICKEN, POTATOES, COLE SLAW ETC) ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE.

Inspector notes: OBSERVED MANAGER ON SITE WITHOUT CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATION WHILE TCS FOODS ARE BEING PREPARED AND SERVED. (CHICKEN, SHRIMP, POTAOTES, GRAVY) INSTRUCTED TO OBTAIN AND PROVIDE ON SITE AS FACILITY SHOULD ALWAYS OPERATE WITH A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED EVIDENCE OF INSECT ACTIVITY. OBSERVED APPROX 15-20 LARGE FLIES IN THE REAR PREP AREA WHERE THE STEAM TABLE IS LOCATED AND IN THE FRONT FOOD SERVICE AREA INSTRUCTED TO CONTACT PEST CONTROL AND HAVE A SERVICE PRIOR TO REINSPECTION WITH A SERVICE LOG SHEET. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

Inspector notes: 6-201.11 OBSERVED FLOORS THROUGHT OUT FACILITY HEAVILY SOILED WITH A BUILD UP OF GREASE, DIRT AND FOOD DEBRIS. WALL IN REAR DRY GOODS STORAGE AREA WITH STAINS (POSSIBLE FOOD SPLATTER) RUNNING DOWN WALL. OBSERVED THE WALL NEAR WHERE THE SANDWICHES ARE MADE WITH A HEAVY BUILD UP OF GREASE AND STAINS AS WELL AS THE CEILING AREA ABOVE THE LEMONADE MACHINE WITH A BUILD UP OF FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS THIS CAN HELP PREVENT PEST AND OR INSECT HARBORING. 6-202.11 OBSERVED PROTECTIVE LIGHT SHIELD MISSING FROM LIGHT LOCATED JUST ABOVE THE THREE COMPARTMENT SINK AND NEAR WALK IN, INSTRUCTED TO PROVIDE AND MAINTAIN AS A MEANS OF PREVENTING A POSSIBLE PHYSICAL CONTAMINATION OF THE FOOD CONTACT ITEMS IN THE AREA. 8-404.13(B:4) OBSERVED CONTINUED NON COMPILANCE FROM INSPECTION #255556 DATED 5/10/2022 5-205.15 OBSERVED THE STEAM TABLE USED FOR HEATING MAC AND CHEESE AND OTHER ITEMS LEAKING IN REAR PREP AREA. INSTRUCTED THEY MUST REPAIR AND MAINTAIN FOR EMPOLYEE SAFETY REASONS. 6-501.11 OBSERVED THE WALK IN COOLER DOOR BADLY DAMAGED IN NEED OF REPAIR. INSTRUCTED THEY MUST REPAIR AND MAINTAIN IN GOOD WORKING ORDER AS A MEANS OF MAINTAINING PROPER TEMPERATURES IN WALK IN COOLER. PRIORITY VIOLATION 7-42-090 CITATION ISSUED. VENTILATION FUNCTIONING THROUGHOUT THE FACILITY, ISSUE CORRECTED.

Inspector notes: OBSERVED NO CERTIFIED MANAGER ON SITE.

Inspector notes: OBSERVED ICE SCOOP IN REAR NEAR ICE MACHINE WITH A STANDING WATER AND A HEAVY ACCUMULATION OF A DARK SUBSTANCE FLOATING IN WATER. INSTRUCTED TO CLEAN AND SANITIZE AS A MEANS OF PREVENTING CONTAMINATION OF ICE USED FOR CONSUMPTION.

Inspector notes: OBSERVED LARGE BULK CONTAINERS IN REAR PREP AREA NOT PROPERLY LABELED WITH LEGIBLE NAMES ON CONTAINERS. INSTRUCTED TO PROVIDE PROPER LABELS ON ALL CONTAINERS.

Inspector notes: OBSERVED THE METAL SHELVING THROUGHOUT THE FACILITY WITH A HEAVY BUILD UP OF DIRT AND FOOD DEBRIS ON ALL THE SHELVINGS AS WELL AS THE COUNTERS IN ALL PREP,DISH WASHING AREA AND FOOD SERVICE AREAS AND FRONT CUSTOMER SERVICE COUNTER. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT HARBORING.

Inspector notes: OBSERVED WIRE RACKS IN WALK IN COOLER BADLY RUSTED AND UNCLEANABLE HEAVILY SOILED. OBSERVED THE SODA MACHINE WITH A BUILD UP OF DIRT, DUST AND BADLY SOILED DISPENDERS INSTRUCTED TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED A LEAK AT THE BASE OF THE SANITIZER DISPENSER WHEN TURNED ON. THE SANITIZER RUNS INTO THE DISH WASHING SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED NO SELF CLOSING DEVICE ON THE STAFFF TOILET ROOM DOOR LOCATED IN THE REAR. INSTRUCTED TO PROVIDE AND MAINTAIN AS DOOR SHOULD BE ABLE TO CLOSE TO PREVENT STAFF FROM CROSS CONTAMINATION AFTER WASHING HANDS.

Inspector notes: OBSERVED THE WALLS, FLOORS AND CEILINGS THROUGHOUT THE FOOD SERVICE AREA WITH A HEAVY BUILD UP OF GREASE, DIRT, FOOD DEBRIS, STAINS AND FOOD SPLATTER. THE REAR DISH WASHING AREA, THE MIDDLE PREP AREA WHERE THE STEAM TABLE UNIT AND THE FRONT FOOD SERVICE AREA WHERE CHICKEN IS PREPARED AND THE FRONT CUSTOMER COUNTER AREA. ALL AREAS MUST BE CLEANED AND MAINTAINED. OBSERVED THE FLOOR TILES WITH MISSING GROUT AND LOOSE TILES WITH STANDING WATER REPAIR AS NEEDED. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

Inspector notes: OBSERVED THE WALL COVING UNDER THE WIRE RACK ALONG THE WALL IN THE DISH WASHING AREA COMING LOOSE FROM THE WALL WITH DISH WARE STUCK BETWEEN IT ALSO OBSERVED THE TILE UNDER THE DRIVE THRU WINDOW NEEDS TO BE RESEALED INSTRUCTED TO CLEAN, REPAIR AND MAINTAIN AREA.

Inspector notes: OBSERVED THE LIGHT COVERING MISSING FROM THE WALK IN FREEZER AND THE OVERHEAD LIGHTS OVER THE THREE COMPARTMENT SINK AND THE LIGHT IN FRONT OF THE WALK IN COOLER. INSTRUCTED TO REPLACE AND MAINTAIN ALL.

Inspector notes: OBSERVED A HEAVY BUILD UP OF GREASE, STAINS AND FOOD DEBRIS ON THE HOOD VENTILATION SYSTEM AND FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

Inspector notes: 6-201.11 OBSERVED FLOORS THROUGHT OUT FACILITY WITH A BUILD UP OF DIRT AND DEBRIS. WALL IN REAR DRY GOODS STORAGE AREA WITH STAINS (POSSIBLE FOOD SPLATTER) RUNNING DOWN WALL. OBSERVED THE WALL NEAR WHERE THE SANDWICHES ARE MADE WITH A HEAVY BUILD UP OF GREASE AND STAINS AS WELL AS THE CEILING AREA ABOVE THE LEMONADE MACHINE WITH A BUILD UP OF FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS THIS CAN HELP PREVENT PEST AND OR INSECT HARBORING. 6-202.11 OBSERVED PROTECTIVE LIGHT SHIELD MISSING FROM LIGHT LOCATED JUST ABOVE THE THREE COMPARTMENT SINK AND NEAR WALK IN, INSTRUCTED TO PROVIDE AND MAINTAIN AS A MEANS OF PREVENTING A POSSIBLE PHYSICAL CONTAMINATION OF THE FOOD CONTACT ITEMS IN THE AREA. 8-404.13(B:4) OBSERVED CONTINUED NON COMPILANCE FROM INSPECTION #255556 DATED 5/10/2022 5-205.15 OBSERVED THE STEAM TABLE USED FOR HEATING MAC AND CHEESE AND OTHER ITEMS LEAKING IN REAR PREP AREA. INSTRUCTED THEY MUST REPAIR AND MAINTAIN FOR EMPOLYEE SAFETY REASONS. 6-501.11 OBSERVED THE WALK IN COOLER DOOR BADLY DAMAGED IN NEED OF REPAIR. INSTRUCTED THEY MUST REPAIR AND MAINTAIN IN GOOD WORKING ORDER AS A MEANS OF MAINTAINING PROPER TEMPERATURES IN WALK IN COOLER. 6-202.12 OBSERVED NO WORKING VENTILATION INSIDE FACILITY. EXTREMELY HOT AND UNBAREABLE THROUGHOUT. INSTRUCTED THEY MUST PROVIDE PROPER VENTILATION INSIDE FACILITY AND MAINTAIN IN GOOD WORKING ORDER. (INSIDE TEMPERATURE READING 91 DEGREES. EMPLOYEES USING FANS TO KEEP AS COOL AS POSSIBLE. INSTRUCTED TO REMOVE FANS AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD CONTACT SURFACES AND FOODS PREPARED AND STORED FOR SERVING FROM POSSIBLE DIRT AND DUST BLOWING FROM THE FANS.) PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

Inspector notes: OBSERVED MANAGER ON SITE WITHOUT CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATION WHILE TCS FOODS ARE BEING PREPARED AND SERVED. (CHICKEN, SHRIMP, POTAOTES, GRAVY) INSTRUCTED TO OBTAIN AND PROVIDE ON SITE AS FACILITY SHOULD ALWAYS OPERATE WITH A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED NO CERTIFIED MANAGER ON SITE.

Inspector notes: OBSERVED MANAGER ON SITE WITHOUT CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATION WHILE TCS FOODS ARE BEING PREPARED AND SERVED. (CHICKEN, SHRIMP, POTAOTES, GRAVY) INSTRUCTED TO OBTAIN AND PROVIDE ON SITE AS FACILITY SHOULD ALWAYS OPERATE WITH A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED EVIDENCE OF PEST ACITVITY APPROX 10-20 DROPPINGS IN REAR STORAGE AREA UNDER THE METAL RACKS USED FOR STORING DRY GOODS. OBSERVED SMALL AND LARGE FLIES IN REAR AREA NEAR THE MOP SINK, NEAR AND UNDER SHELVING WHERE THE STEAM TABLE IS LOCATED AND THE DISH WASHING AREA. INSTRUCTED TO CLEAN AND MAINTAIN, CONTACT PEST CONTROL AND HAVE A SERVICE PERFORMED BEFORE RETURN INSPECTION DATE OF 8-19-2022 WITH AND MUST PROVIDE A SERVICE LOG SHEET FROM PEST CONTROL. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

Inspector notes: OBSERVED CONTINUED NON COMPILANCE FROM INSPECTION #255556 DATED 5/10/2022 5-205.15 OBSERVED THE STEAM TABLE USED FOR HEATING MAC AND CHEESE AND OTHER ITEMS LEAKING IN REAR PREP AREA. INSTRUCTED THEY MUST REPAIR AND MAINTAIN FOR EMPOLYEE SAFETY REASONS. 6-501.11 OBSERVED THE WALK IN COOLER DOOR BADLY DAMAGED IN NEED OF REPAIR. INSTRUCTED THEY MUST REPAIR AND MAINTAIN IN GOOD WORKING ORDER AS A MEANS OF MAINTAINING PROPER TEMPERATURES IN WALK IN COOLER. 6-202.12 OBSERVED NO WORKING VENTILATION INSIDE FACILITY. EXTREMELY HOT AND UNBAREABLE THROUGHOUT. INSTRUCTED THEY MUST PROVIDE PROPER VENTILATION INSIDE FACILITY AND MAINTAIN IN GOOD WORKING ORDER. (INSIDE TEMPERATURE READING 91 DEGREES. EMPLOYEES USING FANS TO KEEP AS COOL AS POSSIBLE. INSTRUCTED TO REMOVE FANS AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD CONTACT SURFACES AND FOODS PREPARED AND STORED FOR SERVING FROM POSSIBLE DIRT AND DUST BLOWING FROM THE FANS.) PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION ISSUED.

Inspector notes: OBSERVED NO CERTIFIED MANAGER ON SITE.

Inspector notes: OBSERVED APPROX A 1/4 INCH GAP OPENING ON THE LEFT SIDE BOTTOM OF THE REAR EXIT DOOR. INSTRUCTED TO SEAL AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ENTERING AND HARBORING.

Inspector notes: OBSERVED STANDING WATER IN THE REAR MOP SINK. INSTRUCTED TO DRAIN, CLEAN AND MAINTAIN AREA AS A MEANS OF PREVENTING INSECT HARBORING.

Inspector notes: OBSERVED FLOORS THROUGHT OUT FACILITY WITH A BUILD UP OF DIRT AND DEBRIS. WALL IN REAR DRY GOODS STORAGE AREA WITH STAINS (POSSIBLE FOOD SPLATTER) RUNNING DOWN WALL. OBSERVED THE WALL NEAR WHERE THE SANDWICHES ARE MADE WITH A HEAVY BUILD UP OF GREASE AND STAINS AS WELL AS THE CEILING AREA ABOVE THE LEMONADE MACHINE WITH A BUILD UP OF FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS THIS CAN HELP PREVENT PEST AND OR INSECT HARBORING.

Inspector notes: OBSERVED THE EMPLOYEE TOILET ROOM IN THE REAR OF THE FACILITY DOOR BADLY DAMAGED AND COMING LOOSE. INSTRUCTED THEY MUST REPAIR AND MAINTAIN.

Inspector notes: OBSERVED VERY LOW LIGHTING IN THE WALK IN FREEZER LOCATED IN THE REAR OF THE FACILITY. INSTRUCTED TO PROVIDE PROPER LIGHTING AS A MEANS OF BEING ABLE TO SEE TO CLEAN AND MAINTAIN AREA PROPERLY.

Inspector notes: OBSERVED PROTECTIVE LIGHT SHIELD MISSING FROM LIGHT LOCATED JUST ABOVE THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN AS A MEANS OF PREVENTING A POSSIBLE PHYSICAL CONTAMINATION OF THE FOOD CONTACT ITEMS IN THE AREA.

Inspector notes: OBSERVED A BUILD UP OF ICE, DIRT AND FOOD DEBRIS INSIDE THE WALK IN FREEZER INSTRUCTED TO CLEAN THE WALLS, FLOOR AND DOOR. ALSO OBSERVED THE WALLS AND FLOOR INSIDE THE WALK IN COOLER WITH A BUILD UP OF DIRT, STAINS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH.

Inspector notes: OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE AND FOOD DEBRIS ON THE COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AND EQUIPMENT.

Inspector notes: OBSERVED THE STEAM TABLE USED FOR HEATING MAC AND CHEESE AND OTHER ITEMS LEAKING IN REAR PREP AREA. INSTRUCTED THEY MUST REPAIR AND MAINTAIN FOR EMPOLYEE SAFETY REASONS.

Inspector notes: OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE AND FOOD DEBRIS ON WALLS AND FLOORS UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED THEY MUST CLEAN AND MAINTAIN AS A MEANS OF PREVENTING PEST AND INSECT HARBORING. FLOORS VERY SLIPPERY THROUGHOUT.

Inspector notes: OBSERVED THE WALK IN COOLER DOOR BADLY DAMAGED IN NEED OF REPAIR. INSTRUCTED THEY MUST REPAIR AND MAINTAIN IN GOOD WORKING ORDER AS A MEANS OF MAINTAINING PROPER TEMPERATURES IN WALK IN COOLER.

Inspector notes: OBSERVED THE EDGE OF THE WALL IN THE REAR NEAR THE ICE MACHINE DAMAGED AND OPEN. INSTRUCTED THEY MUST REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ENTERING AND OR HARBORING.

Inspector notes: OBSERVED NO WORKING VENTILATION INSIDE FACILITY. EXTREMELY HOT AND UNBAREABLE THROUGHOUT. INSTRUCTED THEY MUST PROVIDE PROPER VENTILATION INSIDE FACILITY AND MAINTAIN IN GOOD WORKING ORDER.

Inspector notes: OBSERVED A BUILD UP OF ICE, DIRT AND FOOD DEBRIS INSIDE THE WALK IN FREEZER INSTRUCTED TO CLEAN THE WALLS, FLOOR AND DOOR. ALSO OBSERVED THE WALLS AND FLOOR INSIDE THE WALK IN COOLER WITH A BUILD UP OF DIRT, STAINS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH.

Inspector notes: OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE AND FOOD DEBRIS ON THE COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AND EQUIPMENT.

Inspector notes: OBSERVED THE STEAM TABLE USED FOR HEATING MAC AND CHEESE AND OTHER ITEMS LEAKING IN REAR PREP AREA. INSTRUCTED THEY MUST REPAIR AND MAINTAIN FOR EMPOLYEE SAFETY REASONS.

Inspector notes: OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE AND FOOD DEBRIS ON WALLS AND FLOORS UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED THEY MUST CLEAN AND MAINTAIN AS A MEANS OF PREVENTING PEST AND INSECT HARBORING. FLOORS VERY SLIPPERY THROUGHOUT.

Inspector notes: OBSERVED THE WALK IN COOLER DOOR BADLY DAMAGED IN NEED OF REPAIR. INSTRUCTED THEY MUST REPAIR AND MAINTAIN IN GOOD WORKING ORDER AS A MEANS OF MAINTAINING PROPER TEMPERATURES IN WALK IN COOLER.

Inspector notes: OBSERVED THE EDGE OF THE WALL IN THE REAR NEAR THE ICE MACHINE DAMAGED AND OPEN. INSTRUCTED THEY MUST REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ENTERING AND OR HARBORING.

Inspector notes: OBSERVED NO WORKING VENTILATION INSIDE FACILITY. EXTREMELY HOT AND UNBAREABLE THROUGHOUT. INSTRUCTED THEY MUST PROVIDE PROPER VENTILATION INSIDE FACILITY AND MAINTAIN IN GOOD WORKING ORDER.

Inspector notes: OBSERVED TCS FOODS CHEESE, MAYO AT TEMPERATURES 75 DEGREES. MANAGEMENT VOLUNTARILY DISCARDED APPRX 5LBS OF FOOD VALUED AT APPRX $4.00 PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

Inspector notes: OBSERVED COLD HOLD UNIT WHERE SANDWICHES ARE MADE HOLDING AT 77.3 DEGREES. UNIT DOOR WILL NOT CLOSE ALL THE WAY. INSTRUCTED TO DISCARD ALL CONDIMENTS (CHEESE,MAYO) UNIT TAGGED AND CANNOT BE USED. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.

Inspector notes: FOUND NO HANDWASHING SINK LOCATED AT FRONT FOOD PREPERATION/FRYING AREA. HANDWASHING SINKS MUST BE LOCATED IN ALL FOOD PREPARATIION AREAS, FOOD DISPENSING, AND WAREWASHING AREAS. INSTRUCTED TO INSTALL, PRIORITY FOUNDATION VIOLATION. 7-38-030(c) CITATION ISSUED.

Inspector notes: OBSERVED A BUILD UP OF ICE, DIRT AND FOOD DEBRIS INSIDE THE WALK IN FREEZER INSTRUCTED TO CLEAN THE WALLS, FLOOR AND DOOR. ALSO OBSERVED THE WALLS AND FLOOR INSIDE THE WALK IN COOLER WITH A BUILD UP OF DIRT, STAINS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH.

Inspector notes: OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE AND FOOD DEBRIS ON THE COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AND EQUIPMENT.

Inspector notes: OBSERVED THE STEAM TABLE USED FOR HEATING MAC AND CHEESE AND OTHER ITEMS LEAKING IN REAR PREP AREA. INSTRUCTED THEY MUST REPAIR AND MAINTAIN FOR EMPOLYEE SAFETY REASONS.

Inspector notes: OBSERVED A HEAVY ACCUMULATION OF DIRT, GREASE AND FOOD DEBRIS ON WALLS AND FLOORS UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED THEY MUST CLEAN AND MAINTAIN AS A MEANS OF PREVENTING PEST AND INSECT HARBORING. FLOORS VERY SLIPPERY THROUGHOUT.

Inspector notes: OBSERVED THE WALK IN COOLER DOOR BADLY DAMAGED IN NEED OF REPAIR. INSTRUCTED THEY MUST REPAIR AND MAINTAIN IN GOOD WORKING ORDER AS A MEANS OF MAINTAINING PROPER TEMPERATURES IN WALK IN COOLER.

Inspector notes: OBSERVED THE EDGE OF THE WALL IN THE REAR NEAR THE ICE MACHINE DAMAGED AND OPEN. INSTRUCTED THEY MUST REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ENTERING AND OR HARBORING.

Inspector notes: OBSERVED NO WORKING VENTILATION INSIDE FACILITY. EXTREMELY HOT AND UNBAREABLE THROUGHOUT. INSTRUCTED THEY MUST PROVIDE PROPER VENTILATION INSIDE FACILITY AND MAINTAIN IN GOOD WORKING ORDER.

Inspector notes: FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTURCTED MANAGER TO PROVIDE A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Inspector notes: FOUND NO HANDWASHING SINK LOCATED IN FOOD DISPENSING AREA, ALSO NOTED NO HANDWASHING SINK LOCATED AT FRONT FOOD PREPERATION/FRYING AREA. HANDWASHING SINKS MUST BE LOCATED IN ALL FOOD PREPARATIION AREAS, FOOD DISPENSING, AND WAREWASHING AREAS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Inspector notes: FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTURCTED MANAGER TO PROVIDE A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Inspector notes: FOUND NO HANDWASHING SINK LOCATED IN FOOD DISPENSING AREA, ALSO NOTED NO HANDWASHING SINK LOCATED AT FRONT FOOD PREPERATION/FRYING AREA. HANDWASHING SINKS MUST BE LOCATED IN ALL FOOD PREPARATIION AREAS, FOOD DISPENSING, AND WAREWASHING AREAS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Inspector notes: FOUND THE FOLLOWING CORE VIOLATION NOT CORRECTED BY CORRECT BY DATE. OBSERVED FOOD DEBRIS AND GREASE ON THE FLOOR AND SHELVES THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN. INSTRUCTED MANAGER TO COMPLY. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED.

Inspector notes: OBSERVED FOOD HANDLER TOUCH MONEY, THEN TOUCH SERVING UTENSILS. INSTRUCTED FOOD HANDLER TO CHANGE GLOVES WHEN MOVING FROM ONE TASK TO THE NEXT. MUST WASH HANDS BEFORE WEARING GLOVES WHEN TASK CHANGES.

Inspector notes: FOUND AN EXCESSIVE AMOUNT OF ACCUMILATED GREASE BUILD UP ON FLOOR LOCATED IN FRYING AREA. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN.

Inspector notes: SEE VIOLATION #60.

Inspector notes: FOUND RAW CHICKEN OUT OF TEMPERATURE(50.7F) IN THE PREP AREA. TCS FOODS SHALL BE AT 41F OR BELOW. MANAGER VOLUNTARILY DISCARDED AND DENATURED 7LBS AT $50. PRIORITY VIOLATION 7-38-005

Inspector notes: CONTINUED NON COMPLIANCE FOR VIOLATION 58 MANAGER HAS NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW.CORE VIOLATIONS NOT CORRECTED IN THE TIME FRAME OF THE INSPECTION REPORT ARE CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION 7-42-090

Inspector notes: OBSERVED FOOD DEBRIS AND GREASE ON THE FLOOR AND SHELVES THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN

Inspector notes: NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN

Inspector notes: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON SITE/DUTY OR CITY SANITATION CERTIFICATE POSTED AS REQUIRED. INSTRUCTED MANAGER THAT A VALID CITY OF CHICAGO CERTIFIED MANAGER HAS TO BE ON DUTY AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS CHICKEN, RED BEANS & RICE, AND SHRIMPS. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.

Inspector notes: PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES FOR VOMIT AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.

Inspector notes: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN WORKING THERMOMETERS INSIDE THE WALK IN COOLER.

Inspector notes: MUST CLEAN THE EXTERIOR OF THE COOKING AND PREP EQUIPMENT AT THE CHICKEN STATION TO REMOVE SPILL AND/OR DEBRIS.

Inspector notes: FLOORS NEED CLEANING AROUND HEAVY EQUIPMENT TO REMOVE SPILLS AND/OR DEBRIS. ALSO CLEAN THE INSIDE OF THE WALK IN COOLER.

Inspector notes: MANAGER HAS NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW.

Inspector notes: CLEAN THE FLOOR THROUGHOUT THE PREP AREA.

Inspector notes: CLEAN THE OUTSIDE OF THE BISCUIT OVEN AND STAINLESS STEEL SHELVES AROUND THE CHICKEN SEASONING TABLE.

Inspector notes: CLEAN THE WALLS OF THE WALK-IN COOLER AND PREP AREA.

Inspector notes: REPLACE THE CRACKED LIGHT SHIELD NEXT TO THE DISHWASH AREA.

Inspector notes: OBSERVED ONE GARBAGE DUMPSTER IN THE FENCED IN CORRAL WITHOUT A LID. MANAGEMENT INSTRUCTED TO PROVIDE LIDS ON ALL GARBAGE DUMPSTERS. ALSO OBSERVED CARDBOXES BOXES (SOME FILLED WITH GREASE AND LITTER) STORED ON THE GROUND AT THE BACK DOOR. MANAGEMENT INSTRUCTED TO CLEAN AND MAINTAIN THE OUTSIDE GARBAGE AREA AT ALL TIMES. SERIOUS VIOLATION 7-38-020.

Inspector notes: CLEAN THE OUTSIDE OF THE BISCUIT OVEN AND STAINLESS STEEL SHELVES AROUND THE CHICKEN SEASONING TABLE.

Inspector notes: CLEAN THE FLOOR THROUGHOUT THE PREP AREA.