Omakin Restaurant — Mcdonald's

70 E Garfield Blvd, Chicago, IL 60615
Japanese / Sushi
Last inspected: Jun 9, 2023
78
Score
Low Risk

Going back to 2020, Omakin Restaurant — Mcdonald's has nine inspections in the public record. The most recent visit was on Jun 9, 2023. A low risk rating suggests inspectors haven't found much to be concerned about lately. No fresh inspection data is available: the latest entry for Omakin Restaurant — Mcdonald's dates to Jun 9, 2023.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Looking across the full record, “physical facilities installed, maintained & clean” is the recurring theme, flagged 10 times.

Restaurants in Chicago average 81, so Omakin Restaurant — Mcdonald's trails the local norm. Overall, the inspection record reads well.

9
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jun 9, 2023
Complaint
5 minor violations.
View 5 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: RUBBER GASKETS ON 2 REACH IN COOLERS IN NEED OF REPLACING. INSTRUCTED TO CORRECT AND MAINTAIN.
47
Non-food/food contact surfaces clean
Inspector notes: ALL DRINK GASKETS AND DRIP TRAYS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
49
Non-food/food contact surfaces clean
Inspector notes: INTERIOR OF REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILL. INSTRUCTED TO CORRECT AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: COVING IN STORAGE ROOM IN NEED OF REPLACING. TILES BROKEN. INSTRUCTED TO REPLACE AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FLOORS IN NEED OF CLEANING UNDER FRYERS, UNDER 3 COMPARTMENT SINK, UNDER STORAGE TANKS, AND ALONG DRINK MACHINES. INSTRUCTED TO CLEAN AND MAINTAIN.
55
78
Oct 31, 2022
Complaint
No violations found.
100
May 16, 2022
Reinspection
No violations found.
100
May 9, 2022
Complaint
1 major violation. 4 minor violations.
View 5 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED HAND WASHING SINK INACCESSIBLE IN REAR COOKING AREA. OBSERVED WASTE WATER LEAKING FROM PIPE BELOW HANDSINK. OBSERVED WATER IN HAND SINK NOT DRAINING.INSTRUCTED ALL HAND SINKS MUST BE MAINTAINED AND ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED SMALL AMOUNT OF BLACK,SLIMY, MOLD LIKE SUBSTANCE ALONG BOTTOM OF PLASTIC SHIELD INSIDE ICE MACHINE. MUST REMOVE, CLEAN AND SANITIZE. MUST MAINTAIN SAME.
39
Personal cleanliness
Inspector notes: OBSERVED SEVERAL FOOD HANDLERS WITHOUT PROPER HAIR RESTRAINTS. MUST PROVIDE HAIR RESTRAINTS (HATS, HAIRNETS, ETC.) FOR ALL FOOD HANDLERS WHILE IN PREP AREA. MANAGER PROVIDED DURING INSPECTION.
40
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED LIQUIDS POOLING ON FLOORS IN THE FOLLOWING AREAS: UNDER REAR HAND SINK IN REAR PREP; UNDER 1 COMPARTMENT SINK IN REAR OF PREP; IN FRONT OF PREP UNDER COFFE AND OJ MACHINE; IN REAR DISH WASHING AREA. MUST KEEP FLOORS CLEAN AND DRY AT ALL TIMES TO PREVENT PEST HARBORAGE. OBSERVED LIQUID POOLING IN SPACES BETWEEN TILES UNDER 3 COMPARTMENT IN REAR. MUST REPAIR/FILL SPACES BETWEEN TILES TO PREVENT POOLING LIQUID. MUST MAINTAIN SAME.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE CLUTTER ON FLOORS IN STORAGE CLOSETS IN PREP AREA, AND IN REAR STORAGE AREA. MUST REMOVE/ORGANIZE ALL CLUTTER. MUST STORE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO ALLOW PROPER CLEANING. MUST MAINTAIN SAME.
55
74
Apr 21, 2021
Complaint
3 minor violations.
View 3 violations
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF BOTH SETS OF DEEP FRYERS TO REMOVE GREASE OBSERVED. ALSO CLEAN THE EXTERIOR SURFACE OF THE GRILL IN COOKING AREA.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED LOOSE WALL TILE AT THE BASE OF THE WALL IN THE DRY STORAGE ROOM BEHIND THE STORAGE SHELVES; REPLACE ALL LOOSE WALL TILE WHERE NEEDED.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED GREASE ON THE FLOOR UNDER THE FRYERS AND GRILL IN THE COOKING AREA; CLEAN TO REMOVE GREASE. ALSO CLEAN FLOOR IN DRIVE THRU AREA TO REMOVE STICKY RESIDUE FROM SYRUP.
55
86
Jul 9, 2020
Complaint
1 minor violation.
View 1 violation
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED LIGHT SHIELD MISSING INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN
56
95
May 13, 2020
Complaint
1 critical violation. 5 minor violations.
View 6 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HOT WATER AT HAND WASHING SINKS IN WOMEN WASHROOM(57.3F), MEN WASHROOM (63.8F), FRONT DRIVE THRU AREA (83.2F), REAR PREP AREA (83.1F) INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)
10
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS SHALL WEAR HAIR RESTRAINTS.
40
In-use utensils: properly stored
Inspector notes: OBSERVED PAPER CUP LAYING ON ICE AND BEING USED AT DISPENSING UTENSIL INSIDE ICE BIN IN DRIVE THRU AREA. INSTRUCTED MANAGER TO PROVIDE PROPER DISPENSING UTENSIL WITH HANDLE ABOVE ICE.
43
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED HAND WASHING SINK NEAR OFFICE NOT PROPERLY DRAINING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING GROUT ON FLOOR TILES AND DAMAGED FLOOR TILES BEHIND FRONT COUNTER IN PREP AND BEVERAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO GROUT/REPLACE FLOOR TILES AND SEAL ALL OPENINGS AROUND PIPE FITTINGS UNDER HAND WASHING SINKS.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED LIGHT SHIELD MISSING INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN
56
67
Jan 10, 2020
Reinspection
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING GROUT ON FLOOR TILES AND DAMAGED FLOOR TILES BEHIND FRONT COUNTER IN PREP AND BEVERAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO GROUT/REPLACE FLOOR TILES AND SEAL ALL OPENINGS AROUND PIPE FITTINGS UNDER HAND WASHING SINKS.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED LIGHT SHIELD MISSING INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
56
90
Jan 8, 2020
License
2 critical violations. 1 major violation. 6 minor violations.
View 9 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIALE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATITON 7-38-010
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HOT WATER(48.2F-58.1F) AT HAND WASHING SINK IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK AND MAINTAIN. PRIORITY CITATION ISSUED 7-38-030(C)
10
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND WASHING SINGS AT HAND WASHING SINKS IN WASHROOMS AND DISH WASHING AREA. INSTRUCTED MANAGER TO POST HAND WASHNG SINGS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
10
Non-food/food contact surfaces clean
Inspector notes: OBSERVED SPILLS, RESIDUE AND DEBRIS ON BEVERAGE MACHINES AND INTERIOR OF CABINETS IN BEVERAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS AND SPILLS ON FLOOR UNDER FRYERS, HOLDING UNITS, ALONG WALLS AND CORNERS IN DRIVE THRU AREA AND FLOOR DRAINS UNDER SINKS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING GROUT ON FLOOR TILES AND ALONG BASEBOARDS NEAR FRYERS AND BEVERAGE MACHINES IN DRIVE THRU AREA, DAMAGED FLOOR TILES BEHIND FRONT COUNTER IN BEVERAGE AREA, DAMAGED BASEBOARDS ALONG WALLS NEAR BREAK ROOM AND REAR DOOR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS AROUND PIPE FITTINGS AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED LIGHT SHIELD MISSING INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
57
50

Frequently Asked Questions

When was Omakin Restaurant — Mcdonald's last inspected?

The most recent health inspection at Omakin Restaurant — Mcdonald's on file is from Jun 9, 2023. The public record contains nine inspections in total.

What is the most common violation at Omakin Restaurant — Mcdonald's?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited 10 times, more than any other issue at Omakin Restaurant — Mcdonald's.

Has Omakin Restaurant — Mcdonald's inspection record improved over time?

Results have been roughly steady. Inspections at Omakin Restaurant — Mcdonald's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Omakin Restaurant — Mcdonald's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.