Mcdonalds Restaurant
Last inspected: Nov 4, 2020
100
Score
Across the available record, Mcdonalds Restaurant has 27 inspections on file, the first dated 2010. On Nov 4, 2020, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues. Public records show no inspections at Mcdonalds Restaurant since Nov 4, 2020, so this file may not reflect current conditions.
There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.
Across the inspection history, “walls, ceilings, attached equipment constructed per code” is the issue that surfaces most often, recorded nine times.
That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. The file should reassure diners considering a visit.
27
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 4, 2020
Reinspection
No violations found.
100
Oct 27, 2020
Complaint
1 major violation. 2 minor violations.
View 3 violations
Previous core violation corrected
Inspector notes: NOTED CONTINUED NON COMPLIANCE FROM REPORT #2373684 ON 6/12/20. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (39) 3-307.11 - OBSERVED MISSING ICE BIN COVERS AT TWO FRONT ICE BINS LOCATED IN FRONT COFFEE PREP AREA AND SOFT DRINK STATION. MUST PROVIDE AND MAINTAIN ICE BIN COVERS TO AVOID CONTAMINATION. FACILITY MUST CORRECT CORE VIOLATION(S) BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
60
Contamination prevented during food preparation, storage & display
Inspector notes: REFER TO VIOLATION #60
39
Personal cleanliness
Inspector notes: 2-402.11 OBSERVED PERSON IN CHARGE WITHOUT HAIR RESTRAINT WHILE IN PREP AREA. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD EMPLOYEES MUST WEAR A HAIR RESTRAINT.
40
82
Sep 4, 2020
Complaint
3 minor violations.
View 3 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED MISSING ICE BIN COVERS AT TWO FRONT ICE BINS LOCATED IN FRONT COFFEE PREP AREA AND SOFT DRINK STATION. MUST PROVIDE AND MAINTAIN ICE BIN COVERS TO AVOID CONTAMINATION.
39
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
40
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DEAD ANTS NOTED ALONG DINING AREA WINDOW SEALS. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE MENTIONED AREA.
55
86
Jun 12, 2020
Complaint
3 minor violations.
View 3 violations
Contamination prevented during food preparation, storage & display
Inspector notes: 3-307.11 OBSERVED MISSING ICE BIN COVERS AT TWO FRONT ICE BINS LOCATED IN FRONT COFFEE PREP AREA AND SOFT DRINK STATION. MUST PROVIDE AND MAINTAIN ICE BIN COVERS TO AVOID CONTAMINATION.
39
Personal cleanliness
Inspector notes: 2-402.11 OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
40
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED DEAD ANTS NOTED ALONG DINING AREA WINDOW SEALS. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE MENTIONED AREA.
55
86
Apr 29, 2020
Complaint
1 major violation. 2 minor violations.
View 3 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 5-204.11 OBSERVED NO HANDSINK NEAR FRONT COFFEE PREP AREA NOR IN REAR DISHWASHING AREA WHERE 3-COMPARTMENT SINK IS LOCATED. INSTRUCTED TO INSTALL IN BOTH MENTIONED AREAS OF SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
10
Contamination prevented during food preparation, storage & display
Inspector notes: 3-307.11 OBSERVED MISSING ICE BIN COVERS AT TWO FRONT ICE BINS LOCATED IN FRONT COFFEE PREP AREA AND SOFT DRINK STATION. MUST PROVIDE AND MAINTAIN ICE BIN COVERS TO AVOID CONTAMINATION.
39
Personal cleanliness
Inspector notes: 2-402.11 OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
40
82
Feb 14, 2020
Complaint
1 major violation. 3 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDSINK NEAR FRONT COFFEE PREP AREA NOR IN REAR DISHWASHING AREA WHERE 3-COMPARTMENT SINK IS LOCATED. INSTRUCTED TO INSTALL IN BOTH MENTIONED AREAS OF SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
10
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED MISSING ICE BIN COVERS AT TWO FRONT ICE BINS LOCATED IN FRONT COFFEE PREP AREA AND SOFT DRINK STATION. MUST PROVIDE AND MAINTAIN ICE BIN COVERS TO AVOID CONTAMINATION.
39
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
40
All food employees have food handler training
Inspector notes: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS (FOOD HANDLER CERTIFICATES) AT ALL TIMES.
57
78
Oct 2, 2019
Complaint
No violations found.
100
Jul 26, 2019
Complaint
1 minor violation.
View 1 violation
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED AT THE HAND WASHING SINKS IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
10
95
Mar 29, 2019
Complaint
2 major violations. 1 minor violation.
View 3 violations
City of chicago food service sanitation certificate
Inspector notes: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT THE CITY OF CHICAGO FOOD MANAGERS CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT. PRIORITY FOUNDATION 7-38-012.
2
City of chicago food service sanitation certificate
Inspector notes: 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (EGGS, PORK) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES TCS FOODS ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
2
Physical facilities installed, maintained & clean
Inspector notes: 6-201.14 OBSERVED CRACKS AND CEVICES IN THE COVING LOCATED AROUND THE HOT WATER HEATER IN THE REAR. INSTRUCTED TO MAKE SURFACE TIGHT FITTING.
55
78
Apr 7, 2016
Complaint
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN THE INTERIOR SIDES OF THE ICE MACHINE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS DIRTY IN THE REAR STORAGE ALONG THE WALL BASE AND IN CORNERS, ALSO FLOOR IN THE PREP AREA AROUND HEAVY EQUIPMENT. MUST CLEAN TO REMOVE SPILLS AND DEBRIS.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NOTED A LEAK AT THE 3 COMPARTMENT HOT WATER FIXTURE(KNOB). MUST REPAIR AND MAINTAIN.
38
86
Oct 16, 2015
Routine
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS IN THE REAR STORAGE AREA,ALONG WALL BASE AND CORNERS
34
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: MUST STORE WIPING CLOTHS IN A SANITIZER SOLUTION WHEN NOT IN USE IN PREP AREA
43
90
Nov 21, 2014
Complaint
3 minor violations.
View 3 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOOR UNDERNEATH GRILLS IN FOOD PREP AREA.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN EXCCESSIVE DRIED FOOD MATERIAL FROM CEILING TILES IN FOOD PREP AREA, AND COBWEBS FROM BEHIND ICE MACHINE. CLEAN WINDOW LEDGES(SPILLS, DIRT) FROM KIDS PLAYLAND AREA. CLEAN DEAD BUGS AND DEBRIS FROM LIGHT SHIELDS THROUGHOUT.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK
38
86
Sep 29, 2014
Complaint
3 minor violations.
View 3 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOOR UNDERNEATH GRILLS IN FOOD PREP AREA.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN EXCCESSIVE DRIED FOOD MATERIAL FROM CEILING TILES IN FOOD PREP AREA, AND COB WEBBS FROM BEHIND ICE MACHINE. CLEAN WINDOW LEDGES(SPILLS, DIRT) FROM KIDS PLAYLAND AREA. CLEAN DEAD BUGS AND DEBRIS FROM LIGHT SHIELDS THROUGHOUT.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK.
38
86
Jun 23, 2014
Complaint
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN GREASY BUILD-UP ON FLOOR UNDERNEATH GRILLS IN FOOD PREP AREA.
34
95
Mar 10, 2014
Reinspection
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: REPAIR OR REPLACE BROKEN DOOR ON 4-DOOR REACH-IN COOLER BY EXPOSED HAND SINK IN FOOD PREP AREA.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: EXTERIOR OF DISH MACHINE, STORAGE SHELVES WHERE CLEAN EQUIPMENT IS STORED, SIDES OF COOKING EQUIPMENT(GREASY BUILD-UP),CABINET INTERIOR UNDERNEATH DEEP FRYERS(INCLUDING ATTACHED PIPING), UPPER SECTION WHERE LIGHTS ARE LOCATED OF FRY HOLDING UNIT, INTERIOR SECTION OF ICE BIN IN DRIVE-THRU AREA, AND EQUIPMENT IN UNUSED PREP STATION BY EXPOSED HAND SINK IN FOOD PREP AREA.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN KIDS PLAY AREA, BEHIND ALL GARBAGE CONTAINERS THROUGHOUT DINING AREA, IN REAR STORAGE AREAS, IN WASHROOMS, IN JANITOR'S CLOSET, AND IN FOOD PREP AREA.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS THROUGHOUT WHERE NEEDED(SPILLS & SPLATTERS). REPLACE CEILING TILES THAT ARE PEELING, SEAL LOOSE WALL PANELING INSIDE CHEMICAL STORAGE ROOM, CLEAN, PAINT, OR REPLACE ALL UNCLEAN CEILING TILES THROUGHOUT. SEAL ALL CRACKS IN WALL COVE THROUGHOUT(INCLUDING DINING AREA), SEAL CRACKS IN WALLS IN DINING ROOM. REPAIR RIGHT LOWER CORNER OF NORTHWEST ENTRY DOOR.
35
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: ICE SCOOP NOT STORED PROPERLY INSIDE ICE BIN IN DRIVE-THRU AREA. SCOOP MUST BE STORED IN HOLSTER PROVIDED INSIDE BIN OR WITH HANDLE UP INSIDE ICE.
43
78
Feb 28, 2014
Complaint
8 minor violations.
View 8 violations
Hands washed and cleaned, good hygienic practices; no bare hand contact with ready-to-eat foods.
Inspector notes: OBSERVED EMPLOYEE WASH HANDS AT EXPOSED HAND SINK IN FOOD PREP AREA WITHOUT USING HAND SOAP. CRITICAL 7-38-010(A)
6
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: NO SOAP AT EXPOSED HANDSINK IN FOOD PREP AREA, MUST PROVIDE HAND SOAP AT HAND SINK FOR EMPLOYEES IN FOOD PREP AREA. CRITICAL VIOLATION 7-38-030.
12
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED, TRASH AND DEBRIS OBSERVED ALL OVER GROUND IN CORALE, LIDS OPEN ON DUMPSTER. MUST KEEP GROUND AREA INSIDE GARBAGE CORALE CLEAN AND LIDS MUST BE KEPT CLOSED ON DUMPSTERS. SERIOUS VIOLATION 7-38-020.
19
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: REPAIR OR REPLACE BROKEN DOOR ON 4-DOOR REACH-IN COOLER BY EXPOSED HAND SINK IN FOOD PREP AREA.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: EXTERIOR OF DISH MACHINE, STORAGE SHELVES WHERE CLEAN EQUIPMENT IS STORED, SIDES OF COOKING EQUIPMENT(GREASY BUILD-UP),CABINET INTERIOR UNDERNEATH DEEP FRYERS(INCLUDING ATTACHED PIPING), UPPER SECTION WHERE LIGHTS ARE LOCATED OF FRY HOLDING UNIT, INTERIOR SECTION OF ICE BIN IN DRIVE-THRU AREA, AND EQUIPMENT IN UNUSED PREP STATION BY EXPOSED HAND SINK IN FOOD PREP AREA.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN KIDS PLAY AREA, BEHIND ALL GARBAGE CONTAINERS THROUGHOUT DINING AREA, IN REAR STORAGE AREAS, IN WASHROOMS, IN JANITOR'S CLOSET, AND IN FOOD PREP AREA.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS THROUGHOUT WHERE NEEDED(SPILLS & SPLATTERS). REPLACE CEILING TILES THAT ARE PEELING, SEAL LOOSE WALL PANELING INSIDE CHEMICAL STORAGE ROOM, CLEAN, PAINT, OR REPLACE ALL UNCLEAN CEILING TILES THROUGHOUT. SEAL ALL CRACKS IN WALL COVE THROUGHOUT(INCLUDING DINING AREA), SEAL CRACKS IN WALLS IN DINING ROOM. REPAIR RIGHT LOWER CORNER OF NORTHWEST ENTRY DOOR.
35
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: ICE SCOOP NOT STORED PROPERLY INSIDE ICE BIN IN DRIVE-THRU AREA. SCOOP MUST BE STORED IN HOLSTER PROVIDED INSIDE BIN OR WITH HANDLE UP INSIDE ICE.
43
67
Aug 12, 2013
Complaint
4 minor violations.
View 4 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED SOME FLOOR AREAS IN POOR REPAIR/NEED RE-GROUTING:FRONT AREA DRIVE THRU,BEHIND FRONT COUNTER IN FRONT OF ICE BIN,AND ALL AREAS FRONT/BEHIND OF ICE MACHINE IN PREP AREA,REAR AREA NEAR SYURP/WASHING MACHINE.MUST REPAIR ALL AREAS
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST REPLACE SIDE DOOR ATTACHMENT AT NORTH DOOR ,IN POOR REPAIR.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: FAUCET AT 3-COMP SINK LEAKY.MUST REPAIR.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MOP SINK AREA IN DINING ROOM NOT MAINTAINED AND FOUND UNCLEAN STORED DUST PANS.MUST CLEAN/MAINTAIN ALL CLEANING EQUIPMENT AFTER EACH USE.
41
82
Jun 14, 2013
Complaint
3 minor violations.
View 3 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED SOME FLOOR AREAS IN POOR REPAIR/NEDD RE-GROUTING:FRONT AREA DRIVE THRU,BEHIND FRONT COUNTER IN FRONT OF ICE BIN,AND ALL AREAS FRONT/BEHIND OF ICE MACHINE IN PREP AREA,REAR AREA NEAR SYURP/WASHING MACHINE.MUST REPAIR ALL AREAS
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: NO THERMOMETER IN SALAD COOLER.MUST INSTALL.
40
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ICE SCOOP NOT PROPERLT STORED IN FRONT DRIVE THRU.MUST PROPERLY STORE.
42
86
Jul 3, 2012
Complaint
2 minor violations.
View 2 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: LOWER BASEBOARDS IN POOR REPAIR UNDER FRONT COUNTER,LOOSE.MUST SEAL/REPAIR.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: FAUCET KNOBS OF MOP SINK IN POOR REPAIR IN PREP AREA.MUST REPAIR,OR REPLACE.
38
90
Jun 6, 2012
Complaint
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: LOWER BASEBOARDS IN POOR REPAIR UNDER FRONT COUNTER-LOOSE MUST SEAL/REPAIR
35
95
Apr 18, 2012
Complaint
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED BROKEN GLASS ON FLOORS IN DINING ROOM FROM BROKEN WINDOW. AREAS WAS CLEANED DURING INSPECTION-CDI.
34
95
Jan 24, 2012
Complaint
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.OPENINS AROUND PIPES IN REAR,STORAGE AREA.MUST SEAL.
35
95
Jun 9, 2011
Complaint
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN BREW STATION (TEA); CLEAN & SANITIZE MILK DRIP TRAY AND SYRUP PUMPS.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. COFFEE MACHINE WATER LINE LEAKING AT REAR MACHINE INTO BUCKET MUST REPAIR.
38
90
Aug 17, 2010
Complaint
No violations found.
100
Jul 2, 2010
Complaint
No violations found.
100
Apr 7, 2010
Suspected Food Poisoning
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE A LID/COVER TO FRONT ICE BIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE AND COOKING EQUIPMENTS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENTS. REPLACE ALL LOOSE/MISSING FLOOR TILES UNDER HEAVY EQUIPMENTS AND WHEREVER NEEDED.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN ALL CEILING VENTS AND SEAL AROUND ALL PIPES AND CONDUITS.
35
82
Jan 8, 2010
Complaint
No violations found.
100
Frequently Asked Questions
When was Mcdonalds Restaurant last inspected?
The most recent health inspection at Mcdonalds Restaurant on file is from Nov 4, 2020. The public record contains 27 inspections in total.
What is the most common violation at Mcdonalds Restaurant?
Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited nine times, more than any other issue at Mcdonalds Restaurant.
Has Mcdonalds Restaurant's inspection record improved over time?
Results have been roughly steady. Inspections at Mcdonalds Restaurant have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Mcdonalds Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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