Laojiumen Hotspot
Last inspected: Apr 19, 2023
67
Score
LAOJIUMEN HOTSPOT INC, located at 2026 S Clark St in Chicago, IL, underwent a moderate risk inspection on April 19, 2023. This inspection identified eight minor violations, including issues with the cleanliness of non-food contact surfaces and the proper storage of single-use articles. The facility has a history of mostly medium-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Apr 19, 2023
Reinspection
8 minor violations.
67
Apr 12, 2023
Routine
1 critical violation. 4 major violations. 9 minor violations.
37
Aug 6, 2020
Reinspection
1 minor violation.
95
Aug 4, 2020
License
2 major violations. 3 minor violations.
70
Violations — Apr 19, 2023 Inspection
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED SOME FOOD ITEMS IN FREEZER STORED IN GROCERY BAGS; INSTRUCTED TO STORE ALL FOOD ITEMS IN FOOD GRADE BAGS OR CONTAINERS.
45
Non-food/food contact surfaces clean
Inspector notes: NSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF FRYER AND WOK STATION, INTERIOR BOTTOM OF FRYER TO REMOVE GREASE, EXTERIOR SURFACES OF BULK STORAGE CONTAINERS AND BOTTOM OF PREP TABLES.
49
Plumbing installed; proper backflow devices
Inspector notes: THE COLD WATER FAUCET KNOB AT THE HANDSINK IN THE DISHWASHING AREA IS IN POOR REPAIR; INSTRUCTED TO REPAIR/REPLACE KNOB.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED WATER STAINED CEILING TILE IN BOTH WASHROOMS; INSTRUCTED TO REPLACE TILE WHERE NEEDED.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN THE FOLLOWING: VENT FANS ON THE CEILING OF BOTH WASHROOMS TO REMOVE DUST, CLEAN FLOORS UNDER AROUND AND BEHIND KITCHEN EQUIPMENT, CLEAN WALLS AROUND AND BEHIND KITCHEN EQUIPMENT, CLEAN WALL UNDERNEATH THE THREE COMP SINK IN KITCHEN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: INSTRUCTED TO CLEAN THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT.
56
All food employees have food handler training
Inspector notes: INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
57
Allergen training as required
Inspector notes: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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