Domino's
Last inspected: Aug 14, 2025
95
Score
Across the available record, Domino's has nine inspections on file, the first dated 2016. Inspectors last stopped by on Aug 14, 2025. A low risk tier reflects an inspection that turned up minimal issues.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
The pattern that stands out is “all food employees have food handler training”, which has been cited two times.
Restaurants in Chicago average 81, so Domino's is doing better than most peers. Taken together, the history is a positive one.
9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 14, 2025
Routine
1 minor violation.
View 1 violation
All food employees have food handler training
Inspector notes: OBSERVED THE FOOD HANDLERS ON DUTY WITHOUT FOOD HANDLING TRAINING. MUST PROVIDE AND MAINTAIN.
57
95
Jul 24, 2024
Routine
1 major violation. 3 minor violations.
View 4 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES WHILE TCS FOODS PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
2
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE HORIZONTAL SURFACES OF THE PIZZA OVEN (TOP AND LEDGES BEHIND THE OVEN).
49
Physical facilities installed, maintained & clean
Inspector notes: CLEAN THE WALLS OF THE FOOD PREP AREA AND DISHWASHING AREA.
55
All food employees have food handler training
Inspector notes: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
57
78
Apr 28, 2022
Routine
No violations found.
100
Mar 30, 2020
Routine
2 major violations. 1 minor violation.
View 3 violations
City of chicago food service sanitation certificate
Inspector notes: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER/CERTIFICATE ON DUTY WHILE TCS FOODS ARE PREPARED AND SERVED . INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-012
2
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VOMIT AND DIARRHEA PROCEDURE OR SUPPLIES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-005.
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HAND WASHING CLEANSER IN THE WOMENS TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN
10
78
Jul 23, 2019
Routine
1 major violation. 1 minor violation.
View 2 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO PAPER TOWELS AT THE HAND SINK IN THE MEN'S TOILET ROOM. INSTRUCTED THAT TH E HAND SINK SHOULD ALWAYS BE PROPERLY SUPPLIED WITH PAPER TOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(c) CITATION ISSUED. MANAGER PROVIDED PAPER TOWEL UPON REQUEST.
10
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE DEBRIS AND DUST IN THE CORNERS OF THE FLOORS THROUGHOUT THE REAR KITCHEN AREA, WAREWASHINFG AREA, AND COOK PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
55
86
Jun 15, 2018
Reinspection
1 minor violation.
View 1 violation
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
21
95
Jun 8, 2018
Routine
2 minor violations.
View 2 violations
Adequate number, convenient, accessible, designed, and maintained
Inspector notes: THE TOILET IN THE MEN'S WASHROOM IS NOT OPERATIONAL AND WILL NOT FLUSH. MANAGEMENT INSTRUCTED TO REPAIR THE TOILET AND MAINTAIN AT ALL TIMES. CRITICAL VIOLATION 7-38-030.
11
* inspection report summary displayed and visible to all customers
Inspector notes: PREVIOUS INSPECTION REPORT SUMMARY WAS NOT POSTED FROM THE LAST INSPECTION ON 2/9/17. PREMISES HAS A SUMMARY REPORT FROM 5/19/16 POSTED. I POSTED THE NEW INSPECTION REPORT SUMMARY ON THE WALL. SERIOUS VIOLATION 7-42-010B.
28
90
Feb 9, 2017
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR OF REACH IN PREP COOLER IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS IN NEED OF CLEANING TO REMOVE ALL DEBRIS ON THE FLOOR. MUST CLEAN AND MAIINTAIN.
34
90
May 19, 2016
License
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: INSTRUCTED TO RECAULK AROUND THE REAR EXPOSED HAND WASHING SINK. MAINTAIN SAME.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS UNDER/AROUND THE HEAVY EQUIPMENT AND INSIDE THE WALK IN COOLER.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INSTRUCTED TO FIX THE LOOSE COLD WATER KNOBS ON BOTH OF THE EXPOSED HAND WASHING SINK. MAINTAIN SAME.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: INSTRUCTED TO HANG ALL MOPS UP TO DRY WHEN NOT IN USE. MAINTAIN SAME.
41
82
Frequently Asked Questions
When was Domino's last inspected?
The most recent health inspection at Domino's on file is from Aug 14, 2025. The public record contains nine inspections in total.
What is the most common violation at Domino's?
Across the inspection record, “all food employees have food handler training” has been cited two times, more than any other issue at Domino's.
Has Domino's inspection record improved over time?
Results have been roughly steady. Inspections at Domino's have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Domino's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Domino's inspected?
Based on the inspection history on file, Domino's is inspected roughly once per year on average.
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