Popeyes #65
Last inspected: Feb 9, 2026
70
Score
Popeyes #65, located at 2420 Scott St, Houston, TX, underwent a moderate risk inspection on February 9, 2026, which identified seven minor violations. These violations included issues with the cleaning frequency of nonfood-contact surfaces, hand-washing sink maintenance, and the condition of outdoor refuse containers. The facility has a historical pattern of mostly low-risk inspections across three scored visits.
3
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Feb 9, 2026
Routine Inspection (001)
7 minor violations.
70
Jan 29, 2025
Routine Inspection (001)
3 minor violations.
86
Jun 6, 2024
Complaint (003)
1 minor violation.
95
Violations — Feb 9, 2026 Inspection
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Hand-washing sink maintenance. hand-washing sink / soap dispenser / hand-drying device/ related fixtures not kept clean / not in good repair.
20-21.19(d)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Maintaining refuse areas and enclosures. storage area / enclosure for refuse / recyclables / returnables not maintained free of items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer used, as specified in section 20-21.28(a)(03) / not maintained clean.
20-21.20(h)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.
20-21.22(a)
Food establishment failed to maintain on premises a certificate of completion of the food handler course for each food employee.
20-53(g)
Signs clearly stating that smoking is prohibited within not conspicuously posted at every entrance to a public place.
21-244(b)
Substantial (Critical)
Serious (Major)
General (Minor)
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