The Harris Center for Mh& Idd

2627 Caroline St, Houston, TX 77004

Healthcare Facility

Last inspected: Apr 22, 2026

100

Score

Low Risk

The Harris Center for Mh& Idd has been inspected eight times since 2024. The most recent report on file is from Apr 22, 2026. Low risk means the most recent visit produced few or no significant findings.

Things have been moving in the right direction, with the rolling count dropping from around two violations to closer to zero violations per visit.

Among Houston restaurants, the typical score is 88; The Harris Center for Mh& Idd is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 22, 2026

Routine

No violations found.

100

Mar 31, 2026

Routine Inspection (001)

No violations found.

100

May 8, 2025

Routine

No violations found.

100

Apr 25, 2025

Routine Inspection (001)

3 minor violations.

View 3 violations

Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.

20-21.11(a)(08)c[04]

Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.

20-21.11(a)(07)

Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be maintained in good repair.

20-21.22(a)

Oct 9, 2024

Routine Inspection (001)

3 minor violations.

View 3 violations

Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.

20-21.20(a)(03)

20-21.22(a)

Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not kept clean.

20-21.23(a)

Oct 5, 2024

Routine

No violations found.

100

Feb 19, 2024

Complaint (003)

3 minor violations.

View 3 violations

Single-service articles. single-service and single-use articles not handled / displayed / dispensed in a manner that prevents contamination of surfaces that may come in contact with food or with the mouth of the user.

20-21.14(c)(02)

Backflow. an air gap between the water supply inlet and the flood level rim of the plumbing fixture / equipment / or nonfood equipment not at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch). a backflow or backsiphonage prevention device installed on a water supply system shall meet american society of sanitary engineering (asse) standards for construction, installation, maintenance, inspection, and testing for that specific application and type of device. a backflow prevention device shall be located so that it can be serviced and maintained. a hose shall not be attached to a faucet unless a backflow prevention device is installed.

20-21.17(c)

Toilet fixtures. toilet room not provided with at least one covered waste receptacle.

20-21.18(d)

Jan 9, 2024

Routine Inspection (001)

3 minor violations.

View 3 violations

8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.

20-20(c)

Special ventilation. ventilation hoods / ventilation equipment not equipped with effective / easily removable / easily cleanable filters located adjacent to the intake openings / intake and exhaust openings of the ventilation system when ventilation may result in the disposition of particulate matter or liquids within the ventilation system.

20-21.25(b)(03)

\"no smoking\" signs or the international \"no smoking\" symbol not clearly and conspicuously posted in a public place where smoking is prohibited

21-244(a)

Show all 8 inspections Show less

Frequently Asked Questions

When was The Harris Center for Mh& Idd last inspected?

The most recent health inspection at The Harris Center for Mh& Idd on file is from Apr 22, 2026. The public record contains eight inspections in total.

How does The Harris Center for Mh& Idd compare to other restaurants in Houston?

The Harris Center for Mh& Idd most recently scored 100 out of 100, which is higher than the Houston average of 88.

Has The Harris Center for Mh& Idd's inspection record improved over time?

Yes. Recent inspections at The Harris Center for Mh& Idd have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at The Harris Center for Mh& Idd means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Harris Center for Mh& Idd inspected?

Based on the inspection history on file, The Harris Center for Mh& Idd is inspected around four times per year on average.

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