Parkview Chevron

1635 Barker Cypress, Houston, TX 77084
Grocery / Market
Last inspected: Mar 26, 2026
74
Score
Medium Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. On Mar 26, 2026, the health department conducted the most recent visit. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Things have been moving in the right direction, with the rolling count dropping from around seven violations to closer to four violations per visit.

The city-wide average sits at 88, which Parkview Chevron's 74 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

2
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 26, 2026
Routine Inspection (001)
1 critical violation. 3 minor violations. 1 corrected on site.
View 4 violations
Food-contact surfaces not cleaned and sanitized at required frequency
4-602.11(E)
In-use utensils stored improperly between uses (corrected on site)
3-304.12(E)
Floor, wall, or ceiling surface not smooth or cleanable
6-101.11(A)(3)
Unnecessary items or litter present on premises
6-501.114(A)
74
Dec 16, 2024
Routine Inspection (001)
7 minor violations.
View 7 violations
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Construction. walls, including nonsupporting partitions / wall coverings / ceilings, of walk-in refrigerating units / food preparation areas / food storage areas / food display areas / equipment-washing areas / utensil-washing areas not light-colored / smooth / nonabsorbent / easily cleanable except for ceilings over areas used only for beverage preparation and/or service. concrete or pumice blocks used for interior wall construction in these locations shall be finished and sealed to provide an easily cleanable surface except in dry storage areas.
20-21.23(b)
70

Frequently Asked Questions

When was Parkview Chevron last inspected?

The most recent health inspection at Parkview Chevron on file is from Mar 26, 2026. The public record contains two inspections in total.

How does Parkview Chevron compare to other restaurants in Houston?

Parkview Chevron most recently scored 74 out of 100, which is lower than the Houston average of 88.

Has Parkview Chevron's inspection record improved over time?

Yes. Recent inspections at Parkview Chevron have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Parkview Chevron means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.