Miri's Kitchen

5801 Memorial Dr, Houston, TX 77007
Asian / Fusion
Last inspected: Mar 18, 2026
100
Score
Low Risk

Inspectors have visited Miri's Kitchen five times, with records going back to 2024. The most recent visit was on Mar 18, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.

The most common issue across all inspections has been “refrigerated storage”, showing up two times.

Compared to the broader Houston restaurant scene, where the average is 88, this is a stronger showing. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 18, 2026
Routine Inspection (001)
No violations found.
100
Jul 23, 2025
Routine Inspection (001)
2 minor violations.
View 2 violations
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
90
Dec 9, 2024
Routine
No violations found.
100
Oct 28, 2024
Routine Inspection (001)
7 minor violations. 6 corrected on site.
View 7 violations
General. bulk food removed from original container not stored in a container identifying the food by common name. (corrected on site)
20-21.03(a)(06)
Refrigerated storage. cold storage of foods. time/temperature controlled for safety (tcs) food not maintained at 41°f (5°c) in cold storage. (corrected on site)
20-21.03(b)(09)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”. (corrected on site)
20-21.03(b)(10)b
Dispensing utensils not stored with the handle extended out from the food. (corrected on site)
20-21.05(f)(01)
Materials; general. single-service and single-use articles. single-service articles / single-use articles reused. (corrected on site)
20-21.10(a)(05)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times. (corrected on site)
20-21.19(a)
70
Jan 3, 2024
Routine Inspection (001)
3 minor violations.
View 3 violations
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
All dishwashing machines. dishwashing machine not thoroughly cleaned at least once a day or more often when necessary to maintain them in a satisfactory operating condition.
20-21.13(i)
Locker areas. lockers / other suitable facilities not located in the designated dressing room / in food storage room / other area containing only completely packaged food or packaged single-service articles.
20-21.26(b)
86

Frequently Asked Questions

When was Miri's Kitchen last inspected?

The most recent health inspection at Miri's Kitchen on file is from Mar 18, 2026. The public record contains five inspections in total.

What is the most common violation at Miri's Kitchen?

Across the inspection record, “refrigerated storage” has been cited two times, more than any other issue at Miri's Kitchen.

How does Miri's Kitchen compare to other restaurants in Houston?

Miri's Kitchen most recently scored 100 out of 100, which is higher than the Houston average of 88.

Has Miri's Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Miri's Kitchen have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Miri's Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Miri's Kitchen inspected?

Based on the inspection history on file, Miri's Kitchen is inspected around two times per year on average.