Houston Halal Supermarket
Last inspected: Sep 19, 2025
74
Score
Houston Halal Supermarket, located at 6959 Harwin Dr, Houston, TX, underwent a moderate risk inspection on September 19, 2025. This inspection identified six minor violations, including issues with customer notification of inspection reports, food protection from potential contamination, and the absence of written procedures for responding to vomiting or diarrheal events. Across six scored inspections, the facility has historically maintained a low-risk profile.
6
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Sep 19, 2025
Routine Inspection (001)
6 minor violations. 2 corrected on site.
74
Feb 25, 2025
Reinspection (002)
5 minor violations. 1 corrected on site.
78
Feb 17, 2025
Routine Inspection (001)
12 minor violations. 4 corrected on site.
55
Jun 7, 2024
Reinspection (002)
4 minor violations.
82
May 10, 2024
Complaint (003)
10 minor violations. 3 corrected on site.
61
Mar 21, 2024
Routine Inspection (001)
5 minor violations.
78
Violations — Sep 19, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. at all times, including while being stored, prepared, displayed, served, received, or transported, food not protected from potential contamination by all agents, including dust, insects, rodents, toxic materials, cross-contamination, damaged or spoiled products, distressed merchandise, recalled products, unclean equipment and utensils, unnecessary handling, coughs and sneezes, flooding, draining, and overhead leakage or overhead drippage from condensation.
(corrected on site)
20-21.02(a)(01)
General. contamination event. food establishment without written procedures for employees to follow when responding to vomiting or diarrheal events.
20-21.07(a)(03)
Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed.
(corrected on site)
20-21.08(f)
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
General. the traffic of unnecessary persons through the food preparation and utensil-washing areas is prohibited.
20-21.28(a)(04)
Substantial (Critical)
Serious (Major)
General (Minor)
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