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Jasmine Asian Cuisine

9938 Bellaire Blvd, Houston, TX 77036
Asian / Fusion
Last inspected: Mar 24, 2026
70
Score
Medium Risk

Jasmine Asian Cuisine appears in inspection records five times, starting in 2023. The most recent visit was on Mar 24, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly two violations before.

The pattern that stands out is “refrigerated storage”, which has been cited two times.

By comparison, the average Houston facility scores 88, putting Jasmine Asian Cuisine on the weaker side. The record is unremarkable in either direction.

5
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Mar 24, 2026
Routine Inspection (001)
2 major violations. 3 minor violations. 1 corrected on site.
View 5 violations
Food temperature measuring devices that are scaled only in celsius or dually scaled in celsius and fahrenheit shall be accurate to ±1c in the intended range of use.
4-203.11(A)
Ready-to-eat food not date marked
3-501.17(B)
Wiping cloths used or stored improperly (corrected on site)
3-304.14(D)
Drains in receptacles and waste handling units for refuse, recyclables, and returnables shall have drain plugs in place
5-501.114
Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered: (b)with tight-fitting lids or doors if kept outside the food establishment
5-501.113
70
Mar 20, 2026
Routine
No violations found.
100
Jul 21, 2025
Routine Inspection (001)
5 minor violations.
View 5 violations
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Wiping cloths. moist cloths used for cleaning nonfood-contact surfaces of equipment such as counters, dining table tops and shelves not clean / not rinsed frequently in one of the sanitizing solutions permitted in section 20-21.12(e)(02) through (06) of this code / used for no other purpose. these cloths shall be stored in the sanitizing solution between uses.
20-21.11(c)(03)
General. plumbing not sized / installed / maintained according to applicable laws.
20-21.17(a)
General. packaged / unpackaged food stored in contact with water / un-drained ice.
20-21.03(a)(05)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
78
Feb 6, 2025
Routine Inspection (001)
6 minor violations.
View 6 violations
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
Cross contamination. except as specified in subitem c of this item, food not protected from cross contamination by separating raw animal foods during storage, preparation, holding and display from: raw ready to eat foods including other raw animal food such as fish for sushi or molluscan shellfish or other raw ready to eat food such as vegetables; cooked ready to eat foods. frozen, commercially processed and packaged raw animal food may be stored or displayed with or above frozen, commercially processed and packaged, ready to eat food.
20-21.02(b)(01)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Wiping cloths. moist cloths used for cleaning nonfood-contact surfaces of equipment such as counters, dining table tops and shelves not clean / not rinsed frequently in one of the sanitizing solutions permitted in section 20-21.12(e)(02) through (06) of this code / used for no other purpose. these cloths shall be stored in the sanitizing solution between uses.
20-21.11(c)(03)
General. plumbing not sized / installed / maintained according to applicable laws.
20-21.17(a)
Openings. openings to the outside not effectively protected against the entrance of rodents.
20-21.21(b)
74
Dec 11, 2023
Routine Inspection (001)
No violations found.
100

Frequently Asked Questions

When was Jasmine Asian Cuisine last inspected?

The most recent health inspection at Jasmine Asian Cuisine on file is from Mar 24, 2026. The public record contains five inspections in total.

What is the most common violation at Jasmine Asian Cuisine?

Across the inspection record, “refrigerated storage” has been cited two times, more than any other issue at Jasmine Asian Cuisine.

How does Jasmine Asian Cuisine compare to other restaurants in Houston?

Jasmine Asian Cuisine most recently scored 70 out of 100, which is lower than the Houston average of 88.

Has Jasmine Asian Cuisine's inspection record improved over time?

No. Recent inspections at Jasmine Asian Cuisine have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Jasmine Asian Cuisine means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Jasmine Asian Cuisine inspected?

Based on the inspection history on file, Jasmine Asian Cuisine is inspected around two times per year on average.

Nearby Restaurants
La Cabra
7500 Bellaire
Score: 100 — Low Risk
Toyori
9889 Bellaire Blvd
Score: 86 — Low Risk
Bombay Sweets / Vegetarian Restaurant
5827 Hillcroft
Score: 100 — Low Risk
Explore More
→ All locations in Houston → Asian / Fusion restaurants in Texas → Asian / Fusion restaurants in Houston
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