Cheddar's Scratch Kitchen #2210
Last inspected: Oct 1, 2025
64
Score
There aren't many inspections to draw from yet: just one so far. The most recent report on file is from Oct 1, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent. The record is unremarkable in either direction.
1
Inspections
0
Critical latest
1
Major latest
7
Minor latest
Inspection History
Oct 1, 2025
Food Service Establishment Inspection
1 major violation. 7 minor violations.
View 8 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: lettuce in walk in prepared today stacked high and covered 58 at 1 1/2 hours chicken sausage in walk in in plastic container cover tight
Thermometers provided and accurate
Inspector notes: no therm freezer by make table
Contamination prevented during food preparation, storage and display
Inspector notes: employee unapproved drink cups prep tables food stored on floor by reach in
Wiping cloths; properly used and stored
Inspector notes: wet wiping cloth laying on rack
Utensils, equipment and linens; properly stored, dried, handled
Inspector notes: clean dishes stacked wet
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: paper towel cover broken still working
Nonfood-contact surfaces clean
Inspector notes: inside warmers dirty
Physical facilities installed, maintained, and clean
Inspector notes: floors and walls dirty
64
Frequently Asked Questions
When was Cheddar's Scratch Kitchen #2210 last inspected?
The most recent health inspection at Cheddar's Scratch Kitchen #2210 on file is from Oct 1, 2025. The public record contains one inspection in total.
What does a medium risk rating mean?
A medium risk rating at Cheddar's Scratch Kitchen #2210 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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