The Fresh Monkee

9 Cedar Swamp Rd, Smithfield, RI 02917

Café / Breakfast

License: Seats - Less than 50

Last inspected: Feb 16, 2026

Score

Low Risk

There aren't many inspections to draw from yet: just two so far. The newest entry in the record is dated Feb 16, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been moving in the right direction: 15 violations last time, one this time.

When inspectors have written things up, physical facilities installed, maintained, & clean has been the most frequent reason, cited two times.

The Fresh Monkee's latest score of 86 sits above the Smithfield average of 78. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 16, 2026

Reinspection for Opening

1 critical violation. 1 corrected on site.

View 1 violation

Chemical sanitizer does not meet required criteria (corrected on site)

Inspector notes: Quaternary ammonium sanitizer solution was in excess of 400 parts per million (ppm). A quaternary ammonia sanitizer solution applied to food contact surfaces must be applied at the strength as indicated on the manufacturers' label.

7-204.11

Feb 3, 2026

Opening

1 critical violation. 4 major violations. 10 minor violations. 2 corrected on site.

View 15 violations

Raw and ready-to-eat foods not properly separated

Inspector notes: Trays of Monkee Ballz and peeled bananas observed uncovered in freezer. Food must be protected from contamination by packaging, covered containers, or wrapping. Pan liners were placed over food during inspection.

3-302.11

Equipment or utensils not clean

Inspector notes: Food contact surfaces of equipment/utensils (blender bowls) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch. Blender bowls are to be cleaned and sanitized before use.

4-601.11(A)

No written procedures for vomiting or diarrheal events (corrected on site)

Inspector notes: The establishment does not have a written procedure for cleaning vomit and diarrhea. English Responding to Vomiting and Diarrhea

2-501.11

Equipment or utensils not clean

Inspector notes: Food contact surfaces of the ice machine were observed with an accumulation of soil residue. The food contact surfaces of equipment must be clean to sight and touch. Ice machine was taken out of service to be cleaned and sanitized.

4-601.11(A)

Sanitizer test kit not available

Inspector notes: The facility is lacking test strips to measure the concentration of the quaternary ammonia sanitizing solution for the 3 bay sink, as the ones on site expired July 2025..

4-302.14

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: A measuring cup used as a scoop observed stored on an unclean surface (in the chest freezer) between uses. During pauses in food preparation, utensils must be stored on a clean surface or in a clean, protected location.

3-304.12

Single-service or single-use items not protected from contamination

Inspector notes: Utensils in the back area are displayed with the food contact surface up. Utensils are to be stored so that only the handles are touched by employees.

4-904.11

Cleaned equipment or utensils stored improperly

Inspector notes: Single service items are not being stored properly in their original protective package and/or are stored on a surface that is not clean in the customer service area.

4-903.11(A)

Equipment not in good repair or proper adjustment

Inspector notes: A large plastic spoon was not in good repair, with a cut on it, impacting its ability to be cleaned and sanitized, with food debris visibly trapped in the cut.

4-501.11

Food stored improperly or exposed to contamination

Inspector notes: Food observed stored on shelf less than 6 inches above the floor. Food must be stored at least 6 inches above the floor.

3-305.11

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the chest freezer have an accumulation of frost, food residue, and other debris.

4-602.13

Single-use/single-service articles; properly stored & used

Inspector notes: The dumpster belonging to the previous owner is overflowing. Current owner dumpster has not yet been delivered.

5-501.115

Unnecessary items or litter present on premises

Inspector notes: Unnecessary and/or non-functional equipment or items were observed outside the kitchen door. Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.

6-501.114

Physical facilities not in good repair

Inspector notes: Ceiling tiles in the toilet room are stained from previous water damage. The physical facilities must be maintained in good repair.

6-501.11

Food contaminated by miscellaneous source

Inspector notes: Food observed stored on shelf beside the mop sink. Food must be stored in a clean dry location, where it is not subject to dust, splash, or other contamination, and at least 6 inches above the floor.

3-307.11

Frequently Asked Questions

When was The Fresh Monkee last inspected?

The most recent health inspection at The Fresh Monkee on file is from Feb 16, 2026. The public record contains two inspections in total.

What is the most common violation at The Fresh Monkee?

Across the inspection record, physical facilities installed, maintained, & clean has been cited two times, more than any other issue at The Fresh Monkee.

How does The Fresh Monkee compare to other restaurants in Smithfield?

The Fresh Monkee most recently scored 86 out of 100, which is higher than the Smithfield average of 78.

Has The Fresh Monkee's inspection record improved over time?

Yes. Recent inspections at The Fresh Monkee have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about 15 previously.

What does a low risk rating mean?

A low risk rating at The Fresh Monkee means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Dominos Pizza

9 Cedar Swamp Rd

Score: 86 — Low Risk

Daily Catch of Smithfield

9 Cedar Swamp Road

Score: 86 — Low Risk

Brewology

9 Cedar Swamp Rd Unit 4

Score: 55 — Medium Risk

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