Taco Bell
There aren't many inspections to draw from yet: just two so far. Inspectors last stopped by on Jan 30, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.
The trend has not been favorable, with the count rising from two to seven between inspections.
Non-food contact surfaces clean accounts for the largest share of issues, appearing two times across the record.
That's lower than the typical Providence restaurant, which scores around 80. The inspection history reads as standard for a restaurant of this size.
View 7 violations
View 2 violations
Frequently Asked Questions
When was Taco Bell last inspected?
The most recent health inspection at Taco Bell on file is from Jan 30, 2025. The public record contains two inspections in total.
What is the most common violation at Taco Bell?
Across the inspection record, non-food contact surfaces clean has been cited two times, more than any other issue at Taco Bell.
How does Taco Bell compare to other restaurants in Providence?
Taco Bell most recently scored 70 out of 100, which is lower than the Providence average of 80.
Has Taco Bell's inspection record improved over time?
No. Recent inspections at Taco Bell have flagged more violations than earlier ones, ticking from about two per visit to around seven more recently.
What does a medium risk rating mean?
A medium risk rating at Taco Bell means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.