Ronzio Pizza

1150 Douglas Pike, Smithfield, RI 02917

Pizza

License: Seats - Less than 50

Last inspected: Oct 2, 2025

Score

Low Risk

There aren't many inspections to draw from yet: just two so far. Inspectors last stopped by on Oct 2, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly 12 violations before.

“Physical facilities installed, maintained, & clean” comes up most often, recorded two times in the inspection record.

Compared to the broader Smithfield restaurant scene, where the average is 78, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 2, 2025

Reinspection for Opening

1 minor violation.

View 1 violation

Physical facilities not in good repair

Inspector notes: The corner trim pieces on the walls outside the walk in cooler, and on the wall going toward the 3 bay sink is in poor repair, pulled away with pieces missing. The physical facilities must be maintained in good repair.

6-501.11

Sep 29, 2025

Opening

5 major violations. 7 minor violations.

View 12 violations

Equipment or utensils not clean

Inspector notes: Food contact surfaces of the ice machine were observed with an accumulation of soil residue. The food contact surfaces of equipment must be clean to sight and touch.

4-601.11(A)

Working containers of toxic materials not identified

Inspector notes: Working containers (spray bottle) used for storing chemicals taken from bulk supplies were not marked with the common name of the chemical.

7-102.11

Food thermometer not available or accessible

Inspector notes: The establishment is lacking a thermometer to test food temperatures. Food temperature measuring devices shall be provided and be readily accessible for checking cooking, cooling, reheating, and hot/cold holding temperatures of time/temperature control for safety (TCS) foods.

4-302.12

No hand drying provision at handwashing sink

Inspector notes: The hand-washing sink in the kitchen was lacking paper towels.

6-301.12

Equipment or utensils not clean

Inspector notes: Food contact surfaces of equipment/utensils (floor mixer) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch.

4-601.11(A)

Physical facilities not cleaned at required frequency

Inspector notes: The door handle of the walk in cooler has an accumulation of soil residue and food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Physical facilities not in good repair

Inspector notes: One light beneath the hood was nonfunctional during inspection. The physical facilities must be maintained in good repair.

6-501.11

Handwashing sign not posted

Inspector notes: The hand-washing sink in one toilet room was lacking proper signage.

6-301.14

Food stored improperly or exposed to contamination

Inspector notes: Food observed stored on the floor in the walk in freezer, and dry storage area. Food must be stored at least 6 inches above the floor.

3-305.11

Equipment not in good repair or proper adjustment

Inspector notes: Middle refrigeration unit was at 44 degrees F and must be adjusted to 41 degrees F or below.

4-501.11

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the shelves and the space beneath in the front area, and a plastic dunnage rack have an accumulation of dust, soil residue, and other debris. The nonfood contact surface of the conveyor oven has an accumulation of food debris.

4-602.13

Physical facilities not cleaned at required frequency

Inspector notes: The fan cover in the walk in cooler has an accumulation of dust. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Frequently Asked Questions

When was Ronzio Pizza last inspected?

The most recent health inspection at Ronzio Pizza on file is from Oct 2, 2025. The public record contains two inspections in total.

What is the most common violation at Ronzio Pizza?

Across the inspection record, “physical facilities installed, maintained, & clean” has been cited two times, more than any other issue at Ronzio Pizza.

How does Ronzio Pizza compare to other restaurants in Smithfield?

Ronzio Pizza most recently scored 95 out of 100, which is higher than the Smithfield average of 78.

Has Ronzio Pizza's inspection record improved over time?

Yes. Recent inspections at Ronzio Pizza have averaged around one violation per visit, down from roughly 12 earlier in the record.

What does a low risk rating mean?

A low risk rating at Ronzio Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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