Pho Zap Zap

389 Smith St, Providence, RI 02908

License: Seats - Less than 50

Last inspected: Apr 30, 2024

Score

Medium Risk

With just one inspection in the record, there isn't enough history to establish a clear pattern. Pho Zap Zap was last inspected on Apr 30, 2024. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Looking across the full record, proper date marking and disposition is the recurring theme, flagged one time.

That's lower than the typical Providence restaurant, which scores around 80. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 30, 2024

Routine

2 major violations. 4 minor violations.

View 6 violations

Ready-to-eat food not date marked

Inspector notes: Various food product was observed not marked with the date of preparation. Ready-to-eat time/temperature control for safety (TCS) foods prepared in the establishment and held for more than 24 hours must be marked with the date of preparation.

3-501.17

Food label missing or inaccurate

Inspector notes: Dry foods packaged in the food establishment are lacking labels. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address.

3-602.11

Food stored improperly or exposed to contamination

Inspector notes: Pots of broth were observed stored on the floor in the (walk in cooler). Food must be stored at least 6 inches above the floor.

3-305.11

In-use utensils stored improperly between uses

Inspector notes: Bowls are being used as scoops in containers of soup, etc. Utensils used to dispense non-time/temperature control for safety (TCS) foods such as sugar and flour must be stored in the food item with their handles above the top of the food within the container.

3-304.12

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the shelves(under counter) and food storage shelves in the walk in cooler have an accumulation soil residue, food residue, and other debris.

4-602.13

Sewage & waste water properly disposed

Inspector notes: The condensate from the the walk in refrigeration unit is draining into a container. Condensate drainage and other nonsewage liquids must drain into a drain.

5-403.12

Frequently Asked Questions

When was Pho Zap Zap last inspected?

The most recent health inspection at Pho Zap Zap on file is from Apr 30, 2024. The public record contains one inspection in total.

What is the most common violation at Pho Zap Zap?

Across the inspection record, proper date marking and disposition has been cited one time, more than any other issue at Pho Zap Zap.

How does Pho Zap Zap compare to other restaurants in Providence?

Pho Zap Zap most recently scored 67 out of 100, which is lower than the Providence average of 80.

What does a medium risk rating mean?

A medium risk rating at Pho Zap Zap means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Patrick's Pub

381 Smith Street

Score: 70 — Medium Risk

Score: 67 — Medium Risk

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