Ollys Pizza

148 Broad Street, Pawtucket, RI 02860
Pizza
License: Seats - Less than 50
Last inspected: May 13, 2025
50
Score
High Risk

Ollys Pizza has a thin inspection record, with only two visits on file so far. The newest entry in the record is dated May 13, 2025. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

The most recent inspection turned up 10 violations, more than the two found previously.

Looking across the full record, insects, rodents & animals not present is the recurring theme, flagged two times.

Restaurants in Pawtucket average 87, so Ollys Pizza trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

2
Inspections
0
Critical latest
4
Major latest
6
Minor latest
Inspection History
May 13, 2025
Routine
4 major violations. 6 minor violations. 4 corrected on site.
View 10 violations
Equipment or utensils not clean (corrected on site)
Inspector notes: Food contact surfaces of equipment/utensils can opener and slicer were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch. Slicer and can opener were cleaned at the time of inspection.
4-601.11(A)
Food label missing or inaccurate (corrected on site)
Inspector notes: Desserts packaged in the food establishment are lacking labels. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address. The desserts were removed from self-service until properly labeled.
3-602.11
Evidence of pests or pest control inadequate
Inspector notes: The presence of small flies is not controlled as evidenced by live activity. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment is to continue to work with pest control and is to increase pest control as frequently as needed.
6-501.111
Handwashing sink blocked, inaccessible, or used improperly (corrected on site)
Inspector notes: Dishes and utensils were observed in the hand-washing sink. A hand-washing sink must not be used for purposes other than hand washing. Dishes and utensils were removed at the time of inspection.
5-205.11
Physical facilities not cleaned at required frequency
Inspector notes: The floors throughout the facility have an accumulation of soil residue and/or food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.12
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the kitchen and basement area. Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.
6-501.114
Cleaned equipment or utensils stored improperly (corrected on site)
Inspector notes: Single service items are not being stored properly in their original protective package and/or are stored on a surface that is not clean in the storage shelving area.
4-903.11(A)
Cutting surfaces scratched, scored, or no longer cleanable
Inspector notes: The cutting boards in the prep unit area are very scratched and scored. Cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
4-501.12
Equipment not in good repair or proper adjustment
Inspector notes: The walk-in #1 gasket was observed in poor repair. Gaskets must be maintained in good repair.
4-501.11
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The non-food contact surfaces of the storage shelves, walk-in cooler shelves, and 1 door reach-in shelves have an accumulation of dust, dirt, food residue, and other debris. Non-food contact surfaces must be cleaned to sight and touch.
4-602.13
50
Apr 15, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
Evidence of pests or pest control inadequate
Inspector notes: The presence of pests is not controlled as evidenced by droppings under and behind tables. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Corrective Action - Establishment is to increase pest control, and clean any all droppings.
6-501.111
Equipment not in good repair or proper adjustment
Inspector notes: Gaskets located on the the upstairs walk in cooler, freezer, and two door unit were not in good repair. Gaskets must be maintained in good repair.
4-501.11
86

Frequently Asked Questions

When was Ollys Pizza last inspected?

The most recent health inspection at Ollys Pizza on file is from May 13, 2025. The public record contains two inspections in total.

What is the most common violation at Ollys Pizza?

Across the inspection record, insects, rodents & animals not present has been cited two times, more than any other issue at Ollys Pizza.

How does Ollys Pizza compare to other restaurants in Pawtucket?

Ollys Pizza most recently scored 50 out of 100, which is lower than the Pawtucket average of 87.

Has Ollys Pizza's inspection record improved over time?

No. Recent inspections at Ollys Pizza have flagged more violations than earlier ones, ticking from about two per visit to around 10 more recently.

What does a high risk rating mean?

A high risk rating at Ollys Pizza means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.