Mcdonalds Restaurant

288 E Main Rd, Middletown, RI 02842

American

License: Seats - 50 or More

Last inspected: Jun 17, 2025

Score

Low Risk

Public records currently show only two inspections for Mcdonalds Restaurant. The most recent report on file is from Jun 17, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections show fewer violations than earlier ones, with the latest at three versus five before.

Food & non-food contact surfaces cleanable accounts for the largest share of issues, appearing two times across the record.

Among Middletown restaurants, this is a fairly standard result. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 17, 2025

Routine

1 critical violation. 2 minor violations. 1 corrected on site.

View 3 violations

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Bottles of milk were observed held at 46 degrees Fahrenheit in the DT beverage cooler. Per interview of PIC, bottles of milk were restocked about 2 hours ago. Food was placed into walk-in cooler to blast chill. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling.

3-501.16(A)

Equipment not in good repair or proper adjustment

Inspector notes: -The lowboy under makeline was observed in poor repair (unit was observed out of service prior to inspection). -The DT beverage cooler was observed at 48 degrees Fahrenheit during time of inspection. Unit can only hold foods that don't require refrigeration.

4-501.11

Mops not properly air-dried after use

Inspector notes: Mops must be allowed to air dry after use. PIC informed.

6-501.16

May 28, 2024

Routine

2 critical violations. 1 major violation. 2 minor violations. 3 corrected on site.

View 5 violations

Food not reheated to required temperature for hot holding (corrected on site)

Inspector notes: Commercially processed egg patties were observed reheated to 112 degrees Fahrenheit. Food was reheated to 175 degrees Fahrenheit.

3-403.11

Chemical sanitizer does not meet required criteria (corrected on site)

Inspector notes: Chlorine sanitizer solution was observed in excess of 200 parts per million (ppm). A chlorine sanitizer solution applied to food contact surfaces must be between 50-100 ppm. Sanitizer was adjusted to proper concentration during time of inspection.

7-204.11

Person in charge not controlling unsafe operations

Inspector notes: Allergen advisory statement was lacking on menu/ order point. PIC informed.

2-103.11

Equipment not in good repair or proper adjustment

Inspector notes: Faucet handle at 3 bay sink was observed in poor repair.

4-501.11

Physical facilities not in good repair (corrected on site)

Inspector notes: Water from roof was observed leaking in office. Per interview of PIC, drain on roof was clogged which caused water to leak. Drain was unclogged and area was cleaned during time of inspection.

6-501.11

Frequently Asked Questions

When was Mcdonalds Restaurant last inspected?

The most recent health inspection at Mcdonalds Restaurant on file is from Jun 17, 2025. The public record contains two inspections in total.

What is the most common violation at Mcdonalds Restaurant?

Across the inspection record, food & non-food contact surfaces cleanable has been cited two times, more than any other issue at Mcdonalds Restaurant.

How does Mcdonalds Restaurant compare to other restaurants in Middletown?

Mcdonalds Restaurant most recently scored 78 out of 100, which is about the same as the Middletown average of 80.

Has Mcdonalds Restaurant's inspection record improved over time?

Yes. Recent inspections at Mcdonalds Restaurant have turned up fewer violations than earlier ones, with the latest finding around three violations compared to about five previously.

What does a low risk rating mean?

A low risk rating at Mcdonalds Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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