Dunkin'

634 Market St 310408, Philadelphia, PA 19106
Café / Breakfast
Last inspected: Nov 13, 2025
70
Score
Medium Risk

Inspectors have visited Dunkin' three times, with records going back to 2023. On Nov 13, 2025, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Violation counts have held steady across recent visits, averaging around five violations each.

Looking across the full record, “non-food contact surfaces clean” is the recurring theme, flagged three times.

The city-wide average is 72, putting Dunkin' squarely in typical territory. The inspection history reads as standard for a restaurant of this size.

3
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Nov 13, 2025
Reinspection
1 major violation. 5 minor violations. 1 corrected on site.
View 6 violations
Certification by accredited program, compliance with Code, or correct responses (corrected on site)
Inspector notes: The employee on site must obtain the Food Establishment Personnel Food Safety Certificate issued by the Philadelphia Health Department. An application was emailed to the facility manager.
46.103
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: Cutting board observed with deep scratches and scoring not allowing for effective cleaning and sanitizing. New Violation.
46.672
Non-food contact surfaces clean
Inspector notes: Dust and debris observed on shelves and counters at the front service area. Interior wall and floor surfaces of the walk-in cooler need cleaning.
46.714
Plumbing installed; proper backflow devices
Inspector notes: A defective faucet handle observed at the front prep area.
46.825(b)-(e)
Physical facilities installed, maintained, & clean
Inspector notes: Mouse feces observed on the floor perimeters at the front service, rear prep, employee room, utility room, and the rear storage areas. Dust and debris observed behind equipment at the front service, rear prep, and rear storage areas. Old and unused equipment is cluttered in the rear employee room.
46.981(a)(b)(c)(g)(n)
Insects, rodents & animals not present; no unauthorized persons
Inspector notes: Mouse feces observed on the floor perimeters of the front service, rear prep, rear storage, utility room, and the rear employee room areas. Fruit and house flies observed at the front customer service area.
46.981(k)(l)
70
Jun 20, 2023
Reinspection
3 minor violations.
View 3 violations
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing. New Violation.
46.672
Non-food contact surfaces clean
Inspector notes: Rust accumulations observed on the drying rack above the 3 compartment sink. Food debris observed on counters, equipment, and mobile racks. Walk-in cooler floor surface cleaning is needed.
46.714
Physical facilities installed, maintained, & clean
Inspector notes: Dust and food debris observed behind equipment on floor perimeters at the front prep, customer service, and storage room areas. Soil accumulations observed on wall surfaces at prep area.
46.981(a)(b)(c)(g)(n)
86
May 25, 2023
Routine
1 major violation. 5 minor violations. 1 corrected on site.
View 6 violations
Certification by accredited program, compliance with Code, or correct responses (corrected on site)
Inspector notes: A food safety certified manager was not present initially, but arrived while typing inspection report.
46.102
Insects, rodents & animals not present; no unauthorized persons
Inspector notes: Mouse feces observed on the floor perimeters of the rear storage, food prep, and the customer service areas. New Violation.
46.981(k)(l)
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: One unused reach-in freezer unit observed near the rear storage area. A non NSF or ANSI microwave oven located in the rear area. The person in charge stated this is for employee use only. New Violation.
46.671
Non-food contact surfaces clean
Inspector notes: Rust accumulations observed on the drying rack above the 3 compartment sink. Food debris observed on counters, equipment, and mobile racks. New Violation.
46.714
Plumbing installed; proper backflow devices
Inspector notes: Cover is missing from floor drain at the front service area. New Violation.
46.825(b)-(e)
Physical facilities installed, maintained, & clean
Inspector notes: Utility line from oven penetrates wall and is not sealed. New Violation.
46.921
70

Frequently Asked Questions

When was Dunkin' last inspected?

The most recent health inspection at Dunkin' on file is from Nov 13, 2025. The public record contains three inspections in total.

What is the most common violation at Dunkin'?

Across the inspection record, “non-food contact surfaces clean” has been cited three times, more than any other issue at Dunkin'.

Has Dunkin''s inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin' have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dunkin' means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin' inspected?

Based on the inspection history on file, Dunkin' is inspected roughly once per year on average.