Brulee Catering

599 Market St 2Nd Level, Philadelphia, PA 19106

Catering

Last inspected: Feb 28, 2025

Score

Low Risk

Public records show four inspections at Brulee Catering stretching back to 2023. The most recent visit was on Feb 28, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

“Insects, rodents & animals not present” accounts for the largest share of issues, appearing two times across the record.

Compared to the broader Philadelphia restaurant scene, where the average is 72, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 28, 2025

Routine

1 major violation. 2 minor violations. 1 corrected on site.

View 3 violations

Certification by accredited program, compliance with Code, or correct responses (corrected on site)

Inspector notes: The person in charge must obtain the Food Establishment Personnel Food Safety Certificate issued by the Health Department. The application was emailed to management for review.

46.103

Insects, rodents & animals not present; no unauthorized persons

Inspector notes: The base of 2nd level patio and 1st floor entrance doors are outer openings in the food facility and it does not protect against the entry of insects, rodents, and other animals. New Violation.

46.922(e)(f)

Physical facilities installed, maintained, & clean

Inspector notes: Dust and debris observed on the floor perimeters of the service/food preparation area. New Violation.

46.981(a)(b)(c)(g)(n)

Dec 11, 2023

Reinspection

2 minor violations.

View 2 violations

Insects, rodents & animals not present; no unauthorized persons

46.922(e)(f)

Physical facilities installed, maintained, & clean

Inspector notes: Exposed utility line penetrating the wall at the service/food preparation area (2nd level) is not sealed. New Violation.

46.921

Oct 16, 2023

Reinspection

2 minor violations.

View 2 violations

Insects, rodents & animals not present; no unauthorized persons

Inspector notes: Mouse feces observed on the floor perimeters of the service/food preparation area (2nd level).

46.981(k)(l)

Physical facilities installed, maintained, & clean

Inspector notes: Dust, debris, and mouse feces observed on the floor perimeters of the service/food preparation area (2nd level).

46.981(a)(b)(c)(g)(n)

Aug 4, 2023

Routine

4 minor violations.

View 4 violations

Insects, rodents & animals not present; no unauthorized persons

Inspector notes: Mouse feces observed on the floor perimeters of the service/preparation area (2nd level). New Violation.

46.981(k)(l)

Food & non-food contact surfaces cleanable, properly designed, constructed, & used

Inspector notes: Unused ice machine observed in the food preparation/service area. New Violation.

46.671

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: Toilets are not properly sealed against the wall inside the toilet rooms (2) on the 2nd level. New Violation.

46.981(b)(i)

Physical facilities installed, maintained, & clean

Inspector notes: Water stained ceiling tiles observed at the service/preparation area (2nd level). New Violation.

46.921

Frequently Asked Questions

When was Brulee Catering last inspected?

The most recent health inspection at Brulee Catering on file is from Feb 28, 2025. The public record contains four inspections in total.

What is the most common violation at Brulee Catering?

Across the inspection record, “insects, rodents & animals not present” has been cited two times, more than any other issue at Brulee Catering.

Has Brulee Catering's inspection record improved over time?

Results have been roughly steady. Inspections at Brulee Catering have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Brulee Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Brulee Catering inspected?

Based on the inspection history on file, Brulee Catering is inspected around three times per year on average.

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