Yuanwei Bun

134-16 36 Road, Queens, NY 11354
Chinese
Last inspected: Feb 4, 2025
70
Score
Medium Risk NYC Grade: A

Yuanwei Bun appears in inspection records three times, starting in 2023. The most recent visit was on Feb 4, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The last inspection found five violations, up from three the time before.

Across the inspection history, anti-siphonage or back-flow prevention device not provided is the issue that surfaces most often, recorded two times.

Restaurants in Queens average 75, so Yuanwei Bun trails the local norm. The full record sits in fairly typical territory for a working restaurant.

3
Inspections
1
Critical latest
0
Major latest
4
Minor latest
Inspection History
Feb 4, 2025
Cycle Inspection / Re-inspection
1 critical violation. 4 minor violations.
View 5 violations
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Failure to post or conspicuously post healthy eating information
20-08
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
70
Aug 8, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Tcs food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °f or below within 4 hours.
02I
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
61
Sep 19, 2023
Pre-permit (Non-operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82

Frequently Asked Questions

When was Yuanwei Bun last inspected?

The most recent health inspection at Yuanwei Bun on file is from Feb 4, 2025. The public record contains three inspections in total.

What is the most common violation at Yuanwei Bun?

Across the inspection record, anti-siphonage or back-flow prevention device not provided has been cited two times, more than any other issue at Yuanwei Bun.

How does Yuanwei Bun compare to other restaurants in Queens?

Yuanwei Bun most recently scored 70 out of 100, which is lower than the Queens average of 75.

Has Yuanwei Bun's inspection record improved over time?

No. Recent inspections at Yuanwei Bun have flagged more violations than earlier ones, ticking from about three per visit to around five more recently.

What does a medium risk rating mean?

A medium risk rating at Yuanwei Bun means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.